Deprecated (16384): The ArrayAccess methods will be removed in 4.0.0.Use getParam(), getData() and getQuery() instead. - /home/brlfuser/public_html/src/Controller/ArtileDetailController.php, line: 73
 You can disable deprecation warnings by setting `Error.errorLevel` to `E_ALL & ~E_USER_DEPRECATED` in your config/app.php. [CORE/src/Core/functions.php, line 311]
Code Context


        trigger_error($message, E_USER_DEPRECATED);

    }
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 You can disable deprecation warnings by setting `Error.errorLevel` to `E_ALL & ~E_USER_DEPRECATED` in your config/app.php.'
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deprecationWarning - CORE/src/Core/functions.php, line 311
Cake\Http\ServerRequest::offsetGet() - CORE/src/Http/ServerRequest.php, line 2421
App\Controller\ArtileDetailController::printArticle() - APP/Controller/ArtileDetailController.php, line 73
Cake\Controller\Controller::invokeAction() - CORE/src/Controller/Controller.php, line 610
Cake\Http\ActionDispatcher::_invoke() - CORE/src/Http/ActionDispatcher.php, line 120
Cake\Http\ActionDispatcher::dispatch() - CORE/src/Http/ActionDispatcher.php, line 94
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Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
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Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Routing\Middleware\AssetMiddleware::__invoke() - CORE/src/Routing/Middleware/AssetMiddleware.php, line 88
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Error\Middleware\ErrorHandlerMiddleware::__invoke() - CORE/src/Error/Middleware/ErrorHandlerMiddleware.php, line 96
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Http\Runner::run() - CORE/src/Http/Runner.php, line 51
Cake\Http\Server::run() - CORE/src/Http/Server.php, line 98

Deprecated (16384): The ArrayAccess methods will be removed in 4.0.0.Use getParam(), getData() and getQuery() instead. - /home/brlfuser/public_html/src/Controller/ArtileDetailController.php, line: 74
 You can disable deprecation warnings by setting `Error.errorLevel` to `E_ALL & ~E_USER_DEPRECATED` in your config/app.php. [CORE/src/Core/functions.php, line 311]
Code Context


        trigger_error($message, E_USER_DEPRECATED);

    }
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 You can disable deprecation warnings by setting `Error.errorLevel` to `E_ALL & ~E_USER_DEPRECATED` in your config/app.php.'
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deprecationWarning - CORE/src/Core/functions.php, line 311
Cake\Http\ServerRequest::offsetGet() - CORE/src/Http/ServerRequest.php, line 2421
App\Controller\ArtileDetailController::printArticle() - APP/Controller/ArtileDetailController.php, line 74
Cake\Controller\Controller::invokeAction() - CORE/src/Controller/Controller.php, line 610
Cake\Http\ActionDispatcher::_invoke() - CORE/src/Http/ActionDispatcher.php, line 120
Cake\Http\ActionDispatcher::dispatch() - CORE/src/Http/ActionDispatcher.php, line 94
Cake\Http\BaseApplication::__invoke() - CORE/src/Http/BaseApplication.php, line 235
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Routing\Middleware\RoutingMiddleware::__invoke() - CORE/src/Routing/Middleware/RoutingMiddleware.php, line 162
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Routing\Middleware\AssetMiddleware::__invoke() - CORE/src/Routing/Middleware/AssetMiddleware.php, line 88
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Error\Middleware\ErrorHandlerMiddleware::__invoke() - CORE/src/Error/Middleware/ErrorHandlerMiddleware.php, line 96
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Http\Runner::run() - CORE/src/Http/Runner.php, line 51
Cake\Http\Server::run() - CORE/src/Http/Server.php, line 98

Warning (512): Unable to emit headers. Headers sent in file=/home/brlfuser/public_html/vendor/cakephp/cakephp/src/Error/Debugger.php line=853 [CORE/src/Http/ResponseEmitter.php, line 48]
Code Context
            if (Configure::read('debug')) {

                trigger_error($message, E_USER_WARNING);

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&lt;font face=&quot;arial,helvetica,sans-serif&quot; size=&quot;3&quot;&gt;Along with expanded availability and access, safety is one of the three prongs of food security. However, we in India have shockingly little control over the quality of the food we consume &amp;mdash; apart from flat-out contami-nation at the level of agricultural produce to the hidden dangers of additives and preservatives and flavours, which can contain benzoates, glutamates, mono- and di-glycerides, nitrates, nitrites, and sulfites, all of which are linked with serious health hazards.&lt;/font&gt;
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&lt;font face=&quot;arial,helvetica,sans-serif&quot; size=&quot;3&quot;&gt;Obviously, processed food is not a scourge of the magnitude it is in certain Western countries &amp;mdash; where people like Eric Schlosser and Michael Pollan have written jeremiads on the iniquities of &amp;ldquo;industrial food&amp;rdquo;. It is often a matter of competing priorities. After all, on a limited budget, should policy-makers worry more about the sliver of a chance that a food ingredient poses a long-term carcenogenic danger, when a far bigger and inexcusable problem is systemic malnutrition? We strike bargains because of the large demands placed on us &amp;mdash; using more preservatives and additives for minimal spoiling, given tightly stretched transport and storage logistics. Also, given that 90 per cent of the Indian food market is in the unorganised sector, it is difficult to control for chemical content in all the nodes in the supply chain.&lt;/font&gt;
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Cake\View\View::renderLayout() - CORE/src/View/View.php, line 927
Cake\View\View::render() - CORE/src/View/View.php, line 885
Cake\Controller\Controller::render() - CORE/src/Controller/Controller.php, line 791
Cake\Http\ActionDispatcher::_invoke() - CORE/src/Http/ActionDispatcher.php, line 126
Cake\Http\ActionDispatcher::dispatch() - CORE/src/Http/ActionDispatcher.php, line 94
Cake\Http\BaseApplication::__invoke() - CORE/src/Http/BaseApplication.php, line 235
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Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
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Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
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Along with expanded availability and access, safety is one of the three prongs of food security. However, we in India have shockingly little control over the quality of the food we consume &mdash; apart from flat-out contami-nation at the level..."/>
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                <strong>Hard to digest</strong></h1>
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</span></span></code>
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</span></code></span>
<code><span style="color: #000000"><span style="color: #0000BB">&nbsp;&nbsp;&nbsp;&nbsp;</span><span style="color: #007700">&lt;</span><span style="color: #0000BB">meta&nbsp;http</span><span style="color: #007700">-</span><span style="color: #0000BB">equiv</span><span style="color: #007700">=</span><span style="color: #DD0000">"Content-Type"&nbsp;</span><span style="color: #0000BB">content</span><span style="color: #007700">=</span><span style="color: #DD0000">"text/html;&nbsp;charset=utf-8"</span><span style="color: #007700">/&gt;
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&lt;font face=&quot;arial,helvetica,sans-serif&quot; size=&quot;3&quot;&gt;Obviously, processed food is not a scourge of the magnitude it is in certain Western countries &amp;mdash; where people like Eric Schlosser and Michael Pollan have written jeremiads on the iniquities of &amp;ldquo;industrial food&amp;rdquo;. It is often a matter of competing priorities. After all, on a limited budget, should policy-makers worry more about the sliver of a chance that a food ingredient poses a long-term carcenogenic danger, when a far bigger and inexcusable problem is systemic malnutrition? We strike bargains because of the large demands placed on us &amp;mdash; using more preservatives and additives for minimal spoiling, given tightly stretched transport and storage logistics. Also, given that 90 per cent of the Indian food market is in the unorganised sector, it is difficult to control for chemical content in all the nodes in the supply chain.&lt;/font&gt;
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Cake\View\View::renderLayout() - CORE/src/View/View.php, line 927
Cake\View\View::render() - CORE/src/View/View.php, line 885
Cake\Controller\Controller::render() - CORE/src/Controller/Controller.php, line 791
Cake\Http\ActionDispatcher::_invoke() - CORE/src/Http/ActionDispatcher.php, line 126
Cake\Http\ActionDispatcher::dispatch() - CORE/src/Http/ActionDispatcher.php, line 94
Cake\Http\BaseApplication::__invoke() - CORE/src/Http/BaseApplication.php, line 235
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Routing\Middleware\RoutingMiddleware::__invoke() - CORE/src/Routing/Middleware/RoutingMiddleware.php, line 162
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
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Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
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Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
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Along with expanded availability and access, safety is one of the three prongs of food security. However, we in India have shockingly little control over the quality of the food we consume &mdash; apart from flat-out contami-nation at the level..."/>
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                <strong>Hard to digest</strong></h1>
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                <p align="justify"><font ></font></p><p align="justify"><font >Along with expanded availability and access, safety is one of the three prongs of food security. However, we in India have shockingly little control over the quality of the food we consume &mdash; apart from flat-out contami-nation at the level of agricultural produce to the hidden dangers of additives and preservatives and flavours, which can contain benzoates, glutamates, mono- and di-glycerides, nitrates, nitrites, and sulfites, all of which are linked with serious health hazards.</font></p><p align="justify"><font >Obviously, processed food is not a scourge of the magnitude it is in certain Western countries &mdash; where people like Eric Schlosser and Michael Pollan have written jeremiads on the iniquities of &ldquo;industrial food&rdquo;. It is often a matter of competing priorities. After all, on a limited budget, should policy-makers worry more about the sliver of a chance that a food ingredient poses a long-term carcenogenic danger, when a far bigger and inexcusable problem is systemic malnutrition? We strike bargains because of the large demands placed on us &mdash; using more preservatives and additives for minimal spoiling, given tightly stretched transport and storage logistics. Also, given that 90 per cent of the Indian food market is in the unorganised sector, it is difficult to control for chemical content in all the nodes in the supply chain.</font></p><p align="justify"><font >India&rsquo;s spotty food safety situation is not because of a lack of legal instruments &mdash; the Food Safety and Standards Authority of India formed in 2005 has exacting standards, so much so that farmers were up in arms about the extent of punishment for adulteration (the fine is six times as much as that of the earlier Food Adulteration Act). However, enforcement duties are dispersed among various Central and state authorities. What&rsquo;s more, many of the FSSA Act&rsquo;s rules are yet to be notified and there is little awareness of its requirements. Chew on this: a FICCI study found last month that over 30 per cent of its respondents from the food processing industry were oblivious to the very existence of the FSSA Act. If anything is to change, it must come from the industry itself, as it realises that in an increasingly sophisticated market, reputation rides on good business practices.</font></p><p align="justify"><font ></font></p>               </font>
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Along with expanded availability and access, safety is one of the three prongs of food security. However, we in India have shockingly little control over the quality of the food we consume &mdash; apart from flat-out contami-nation at the level..."/>
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                <strong>Hard to digest</strong></h1>
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                <p align="justify"><font ></font></p><p align="justify"><font >Along with expanded availability and access, safety is one of the three prongs of food security. However, we in India have shockingly little control over the quality of the food we consume &mdash; apart from flat-out contami-nation at the level of agricultural produce to the hidden dangers of additives and preservatives and flavours, which can contain benzoates, glutamates, mono- and di-glycerides, nitrates, nitrites, and sulfites, all of which are linked with serious health hazards.</font></p><p align="justify"><font >Obviously, processed food is not a scourge of the magnitude it is in certain Western countries &mdash; where people like Eric Schlosser and Michael Pollan have written jeremiads on the iniquities of &ldquo;industrial food&rdquo;. It is often a matter of competing priorities. After all, on a limited budget, should policy-makers worry more about the sliver of a chance that a food ingredient poses a long-term carcenogenic danger, when a far bigger and inexcusable problem is systemic malnutrition? We strike bargains because of the large demands placed on us &mdash; using more preservatives and additives for minimal spoiling, given tightly stretched transport and storage logistics. Also, given that 90 per cent of the Indian food market is in the unorganised sector, it is difficult to control for chemical content in all the nodes in the supply chain.</font></p><p align="justify"><font >India&rsquo;s spotty food safety situation is not because of a lack of legal instruments &mdash; the Food Safety and Standards Authority of India formed in 2005 has exacting standards, so much so that farmers were up in arms about the extent of punishment for adulteration (the fine is six times as much as that of the earlier Food Adulteration Act). However, enforcement duties are dispersed among various Central and state authorities. What&rsquo;s more, many of the FSSA Act&rsquo;s rules are yet to be notified and there is little awareness of its requirements. Chew on this: a FICCI study found last month that over 30 per cent of its respondents from the food processing industry were oblivious to the very existence of the FSSA Act. If anything is to change, it must come from the industry itself, as it realises that in an increasingly sophisticated market, reputation rides on good business practices.</font></p><p align="justify"><font ></font></p>               </font>
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Hard to digest

Along with expanded availability and access, safety is one of the three prongs of food security. However, we in India have shockingly little control over the quality of the food we consume — apart from flat-out contami-nation at the level of agricultural produce to the hidden dangers of additives and preservatives and flavours, which can contain benzoates, glutamates, mono- and di-glycerides, nitrates, nitrites, and sulfites, all of which are linked with serious health hazards. Obviously, processed food is not a scourge of the magnitude it is in certain Western countries — where people like Eric Schlosser and Michael Pollan have written jeremiads on the iniquities of “industrial food”. It is often a matter of competing priorities. After all, on a limited budget, should policy-makers worry more about the sliver of a chance that a food ingredient poses a long-term carcenogenic danger, when a far bigger and inexcusable problem is systemic malnutrition? We strike bargains because of the large demands placed on us — using more preservatives and additives for minimal spoiling, given tightly stretched transport and storage logistics. Also, given that 90 per cent of the Indian food market is in the unorganised sector, it is difficult to control for chemical content in all the nodes in the supply chain. India’s spotty food safety situation is not because of a lack of legal instruments — the Food Safety and Standards Authority of India formed in 2005 has exacting standards, so much so that farmers were up in arms about the extent of punishment for adulteration (the fine is six times as much as that of the earlier Food Adulteration Act). However, enforcement duties are dispersed among various Central and state authorities. What’s more, many of the FSSA Act’s rules are yet to be notified and there is little awareness of its requirements. Chew on this: a FICCI study found last month that over 30 per cent of its respondents from the food processing industry were oblivious to the very existence of the FSSA Act. If anything is to change, it must come from the industry itself, as it realises that in an increasingly sophisticated market, reputation rides on good business practices.