Deprecated (16384): The ArrayAccess methods will be removed in 4.0.0.Use getParam(), getData() and getQuery() instead. - /home/brlfuser/public_html/src/Controller/ArtileDetailController.php, line: 73
 You can disable deprecation warnings by setting `Error.errorLevel` to `E_ALL & ~E_USER_DEPRECATED` in your config/app.php. [CORE/src/Core/functions.php, line 311]
Code Context


        trigger_error($message, E_USER_DEPRECATED);

    }
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 You can disable deprecation warnings by setting `Error.errorLevel` to `E_ALL & ~E_USER_DEPRECATED` in your config/app.php.'
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deprecationWarning - CORE/src/Core/functions.php, line 311
Cake\Http\ServerRequest::offsetGet() - CORE/src/Http/ServerRequest.php, line 2421
App\Controller\ArtileDetailController::printArticle() - APP/Controller/ArtileDetailController.php, line 73
Cake\Controller\Controller::invokeAction() - CORE/src/Controller/Controller.php, line 610
Cake\Http\ActionDispatcher::_invoke() - CORE/src/Http/ActionDispatcher.php, line 120
Cake\Http\ActionDispatcher::dispatch() - CORE/src/Http/ActionDispatcher.php, line 94
Cake\Http\BaseApplication::__invoke() - CORE/src/Http/BaseApplication.php, line 235
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Routing\Middleware\RoutingMiddleware::__invoke() - CORE/src/Routing/Middleware/RoutingMiddleware.php, line 162
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Routing\Middleware\AssetMiddleware::__invoke() - CORE/src/Routing/Middleware/AssetMiddleware.php, line 88
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Error\Middleware\ErrorHandlerMiddleware::__invoke() - CORE/src/Error/Middleware/ErrorHandlerMiddleware.php, line 96
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Http\Runner::run() - CORE/src/Http/Runner.php, line 51
Cake\Http\Server::run() - CORE/src/Http/Server.php, line 98

Deprecated (16384): The ArrayAccess methods will be removed in 4.0.0.Use getParam(), getData() and getQuery() instead. - /home/brlfuser/public_html/src/Controller/ArtileDetailController.php, line: 74
 You can disable deprecation warnings by setting `Error.errorLevel` to `E_ALL & ~E_USER_DEPRECATED` in your config/app.php. [CORE/src/Core/functions.php, line 311]
Code Context


        trigger_error($message, E_USER_DEPRECATED);

    }
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 You can disable deprecation warnings by setting `Error.errorLevel` to `E_ALL & ~E_USER_DEPRECATED` in your config/app.php.'
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deprecationWarning - CORE/src/Core/functions.php, line 311
Cake\Http\ServerRequest::offsetGet() - CORE/src/Http/ServerRequest.php, line 2421
App\Controller\ArtileDetailController::printArticle() - APP/Controller/ArtileDetailController.php, line 74
Cake\Controller\Controller::invokeAction() - CORE/src/Controller/Controller.php, line 610
Cake\Http\ActionDispatcher::_invoke() - CORE/src/Http/ActionDispatcher.php, line 120
Cake\Http\ActionDispatcher::dispatch() - CORE/src/Http/ActionDispatcher.php, line 94
Cake\Http\BaseApplication::__invoke() - CORE/src/Http/BaseApplication.php, line 235
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Routing\Middleware\RoutingMiddleware::__invoke() - CORE/src/Routing/Middleware/RoutingMiddleware.php, line 162
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Routing\Middleware\AssetMiddleware::__invoke() - CORE/src/Routing/Middleware/AssetMiddleware.php, line 88
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Error\Middleware\ErrorHandlerMiddleware::__invoke() - CORE/src/Error/Middleware/ErrorHandlerMiddleware.php, line 96
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Http\Runner::run() - CORE/src/Http/Runner.php, line 51
Cake\Http\Server::run() - CORE/src/Http/Server.php, line 98

Warning (512): Unable to emit headers. Headers sent in file=/home/brlfuser/public_html/vendor/cakephp/cakephp/src/Error/Debugger.php line=853 [CORE/src/Http/ResponseEmitter.php, line 48]
Code Context
            if (Configure::read('debug')) {

                trigger_error($message, E_USER_WARNING);

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</span></span></code>
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                <strong>India’s natural, organic farming strategy for rice and wheat -K Nagaiah, G Srimannarayana, and Phaniraj G</strong></h1>
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                <p style="text-align:justify">-Down to Earth</p><p style="text-align:justify"><em>This can help in targeting global export market, thereby feeding the world population and getting valuable foreign exchange for the country</em></p><p style="text-align:justify">India is predominantly agrarian &mdash; 80 per cent of the population is directly or indirectly dependent on agriculture. Rice and wheat are the staple for 90 per cent of the country&rsquo;s people.&nbsp;</p><p style="text-align:justify">Till the early 1960&rsquo;s, the predominant mode of cultivation was what is now called &ldquo;organic farming&rdquo;, with no synthetic fertilisers or pesticides available or known.&nbsp;</p><p style="text-align:justify">At that time, farmers relied on cow dung, twigs of leguminous plants like Crotalaria juncea, Tephrosia, neem and jeelugu. These materials mulched the fields ploughed for rice plantation. Oil cakes of groundnut, castor, neem were also used which is a good source of nitrogen.&nbsp;</p><p style="text-align:justify">Since the use of urea from the beginning of the 1960s, nitrogen, phosphorus and potassium-based fertilisers became available after the establishment of industrial plants at Sindri (Bihar) Udyog Mandal (Kerala).</p><p style="text-align:justify">Fortunately, in this decade, synthetic pesticides like dichlorodiphenyltrichloroethane (DDT), endrin, and others entered the market. Another spectacular discovery was that of the high-yielding hybrid wheat and rice. The high-yielding wheat was discovered by Norman Borlaug (Nobel Prize winner) and was rapidly adopted by India largely due to the pioneering work of Dr Swaminathan and MV Rao.&nbsp;</p><p style="text-align:justify">Please <a href="https://www.downtoearth.org.in/blog/agriculture/india-s-natural-organic-farming-strategy-for-rice-and-wheat-81961?fbclid=IwAR1RA803tOSCpSj_cc1nZvPL_lDolu05azBoWc_D5qWCZoNQ5fG99Dwf11A" title="https://www.downtoearth.org.in/blog/agriculture/india-s-natural-organic-farming-strategy-for-rice-and-wheat-81961?fbclid=IwAR1RA803tOSCpSj_cc1nZvPL_lDolu05azBoWc_D5qWCZoNQ5fG99Dwf11A">click here</a> to read more.&nbsp;</p>               </font>
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&lt;p style=&quot;text-align:justify&quot;&gt;&lt;em&gt;This can help in targeting global export market, thereby feeding the world population and getting valuable foreign exchange for the country&lt;/em&gt;&lt;/p&gt;

&lt;p style=&quot;text-align:justify&quot;&gt;India is predominantly agrarian &amp;mdash; 80 per cent of the population is directly or indirectly dependent on agriculture. Rice and wheat are the staple for 90 per cent of the country&amp;rsquo;s people.&amp;nbsp;&lt;/p&gt;

&lt;p style=&quot;text-align:justify&quot;&gt;Till the early 1960&amp;rsquo;s, the predominant mode of cultivation was what is now called &amp;ldquo;organic farming&amp;rdquo;, with no synthetic fertilisers or pesticides available or known.&amp;nbsp;&lt;/p&gt;

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&lt;p style=&quot;text-align:justify&quot;&gt;Since the use of urea from the beginning of the 1960s, nitrogen, phosphorus and potassium-based fertilisers became available after the establishment of industrial plants at Sindri (Bihar) Udyog Mandal (Kerala).&lt;/p&gt;

&lt;p style=&quot;text-align:justify&quot;&gt;Fortunately, in this decade, synthetic pesticides like dichlorodiphenyltrichloroethane (DDT), endrin, and others entered the market. Another spectacular discovery was that of the high-yielding hybrid wheat and rice. The high-yielding wheat was discovered by Norman Borlaug (Nobel Prize winner) and was rapidly adopted by India largely due to the pioneering work of Dr Swaminathan and MV Rao.&amp;nbsp;&lt;/p&gt;

&lt;p style=&quot;text-align:justify&quot;&gt;Please &lt;a href=&quot;https://www.downtoearth.org.in/blog/agriculture/india-s-natural-organic-farming-strategy-for-rice-and-wheat-81961?fbclid=IwAR1RA803tOSCpSj_cc1nZvPL_lDolu05azBoWc_D5qWCZoNQ5fG99Dwf11A&quot;&gt;click here&lt;/a&gt; to read more.&amp;nbsp;&lt;/p&gt;
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This can help in targeting global export market, thereby feeding the world population and getting valuable foreign exchange for the country

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                <strong>India’s natural, organic farming strategy for rice and wheat -K Nagaiah, G Srimannarayana, and Phaniraj G</strong></h1>
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                <p style="text-align:justify">-Down to Earth</p><p style="text-align:justify"><em>This can help in targeting global export market, thereby feeding the world population and getting valuable foreign exchange for the country</em></p><p style="text-align:justify">India is predominantly agrarian &mdash; 80 per cent of the population is directly or indirectly dependent on agriculture. Rice and wheat are the staple for 90 per cent of the country&rsquo;s people.&nbsp;</p><p style="text-align:justify">Till the early 1960&rsquo;s, the predominant mode of cultivation was what is now called &ldquo;organic farming&rdquo;, with no synthetic fertilisers or pesticides available or known.&nbsp;</p><p style="text-align:justify">At that time, farmers relied on cow dung, twigs of leguminous plants like Crotalaria juncea, Tephrosia, neem and jeelugu. These materials mulched the fields ploughed for rice plantation. Oil cakes of groundnut, castor, neem were also used which is a good source of nitrogen.&nbsp;</p><p style="text-align:justify">Since the use of urea from the beginning of the 1960s, nitrogen, phosphorus and potassium-based fertilisers became available after the establishment of industrial plants at Sindri (Bihar) Udyog Mandal (Kerala).</p><p style="text-align:justify">Fortunately, in this decade, synthetic pesticides like dichlorodiphenyltrichloroethane (DDT), endrin, and others entered the market. Another spectacular discovery was that of the high-yielding hybrid wheat and rice. The high-yielding wheat was discovered by Norman Borlaug (Nobel Prize winner) and was rapidly adopted by India largely due to the pioneering work of Dr Swaminathan and MV Rao.&nbsp;</p><p style="text-align:justify">Please <a href="https://www.downtoearth.org.in/blog/agriculture/india-s-natural-organic-farming-strategy-for-rice-and-wheat-81961?fbclid=IwAR1RA803tOSCpSj_cc1nZvPL_lDolu05azBoWc_D5qWCZoNQ5fG99Dwf11A" title="https://www.downtoearth.org.in/blog/agriculture/india-s-natural-organic-farming-strategy-for-rice-and-wheat-81961?fbclid=IwAR1RA803tOSCpSj_cc1nZvPL_lDolu05azBoWc_D5qWCZoNQ5fG99Dwf11A">click here</a> to read more.&nbsp;</p>               </font>
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&lt;p style=&quot;text-align:justify&quot;&gt;Please &lt;a href=&quot;https://www.downtoearth.org.in/blog/agriculture/india-s-natural-organic-farming-strategy-for-rice-and-wheat-81961?fbclid=IwAR1RA803tOSCpSj_cc1nZvPL_lDolu05azBoWc_D5qWCZoNQ5fG99Dwf11A&quot;&gt;click here&lt;/a&gt; to read more.&amp;nbsp;&lt;/p&gt;
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                <strong>India’s natural, organic farming strategy for rice and wheat -K Nagaiah, G Srimannarayana, and Phaniraj G</strong></h1>
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                <p style="text-align:justify">-Down to Earth</p><p style="text-align:justify"><em>This can help in targeting global export market, thereby feeding the world population and getting valuable foreign exchange for the country</em></p><p style="text-align:justify">India is predominantly agrarian &mdash; 80 per cent of the population is directly or indirectly dependent on agriculture. Rice and wheat are the staple for 90 per cent of the country&rsquo;s people.&nbsp;</p><p style="text-align:justify">Till the early 1960&rsquo;s, the predominant mode of cultivation was what is now called &ldquo;organic farming&rdquo;, with no synthetic fertilisers or pesticides available or known.&nbsp;</p><p style="text-align:justify">At that time, farmers relied on cow dung, twigs of leguminous plants like Crotalaria juncea, Tephrosia, neem and jeelugu. These materials mulched the fields ploughed for rice plantation. Oil cakes of groundnut, castor, neem were also used which is a good source of nitrogen.&nbsp;</p><p style="text-align:justify">Since the use of urea from the beginning of the 1960s, nitrogen, phosphorus and potassium-based fertilisers became available after the establishment of industrial plants at Sindri (Bihar) Udyog Mandal (Kerala).</p><p style="text-align:justify">Fortunately, in this decade, synthetic pesticides like dichlorodiphenyltrichloroethane (DDT), endrin, and others entered the market. Another spectacular discovery was that of the high-yielding hybrid wheat and rice. The high-yielding wheat was discovered by Norman Borlaug (Nobel Prize winner) and was rapidly adopted by India largely due to the pioneering work of Dr Swaminathan and MV Rao.&nbsp;</p><p style="text-align:justify">Please <a href="https://www.downtoearth.org.in/blog/agriculture/india-s-natural-organic-farming-strategy-for-rice-and-wheat-81961?fbclid=IwAR1RA803tOSCpSj_cc1nZvPL_lDolu05azBoWc_D5qWCZoNQ5fG99Dwf11A" title="https://www.downtoearth.org.in/blog/agriculture/india-s-natural-organic-farming-strategy-for-rice-and-wheat-81961?fbclid=IwAR1RA803tOSCpSj_cc1nZvPL_lDolu05azBoWc_D5qWCZoNQ5fG99Dwf11A">click here</a> to read more.&nbsp;</p>               </font>
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<p style="text-align:justify"><em>This can help in targeting global export market, thereby feeding the world population and getting valuable foreign exchange for the country</em></p>

<p style="text-align:justify">India is predominantly agrarian &mdash; 80 per cent of the population is directly or indirectly dependent on agriculture. Rice and wheat are the staple for 90 per cent of the country&rsquo;s people.&nbsp;</p>

<p style="text-align:justify">Till the early 1960&rsquo;s, the predominant mode of cultivation was what is now called &ldquo;organic farming&rdquo;, with no synthetic fertilisers or pesticides available or known.&nbsp;</p>

<p style="text-align:justify">At that time, farmers relied on cow dung, twigs of leguminous plants like Crotalaria juncea, Tephrosia, neem and jeelugu. These materials mulched the fields ploughed for rice plantation. Oil cakes of groundnut, castor, neem were also used which is a good source of nitrogen.&nbsp;</p>

<p style="text-align:justify">Since the use of urea from the beginning of the 1960s, nitrogen, phosphorus and potassium-based fertilisers became available after the establishment of industrial plants at Sindri (Bihar) Udyog Mandal (Kerala).</p>

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<p style="text-align:justify">Please <a href="https://www.downtoearth.org.in/blog/agriculture/india-s-natural-organic-farming-strategy-for-rice-and-wheat-81961?fbclid=IwAR1RA803tOSCpSj_cc1nZvPL_lDolu05azBoWc_D5qWCZoNQ5fG99Dwf11A">click here</a> to read more.&nbsp;</p>
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$metaTitle = 'LATEST NEWS UPDATES | India’s natural, organic farming strategy for rice and wheat -K Nagaiah, G Srimannarayana, and Phaniraj G'
$metaKeywords = 'Rice production,Paddy cultivation,Wheat cultivation,Organic Farming,Zero Budget Natural Farming,Green Revolution'
$metaDesc = '-Down to Earth

This can help in targeting global export market, thereby feeding the world population and getting valuable foreign exchange for the country

India is predominantly agrarian &mdash; 80 per cent of the population is directly or indirectly dependent on agriculture....'
$disp = '<p style="text-align:justify">-Down to Earth</p><p style="text-align:justify"><em>This can help in targeting global export market, thereby feeding the world population and getting valuable foreign exchange for the country</em></p><p style="text-align:justify">India is predominantly agrarian &mdash; 80 per cent of the population is directly or indirectly dependent on agriculture. Rice and wheat are the staple for 90 per cent of the country&rsquo;s people.&nbsp;</p><p style="text-align:justify">Till the early 1960&rsquo;s, the predominant mode of cultivation was what is now called &ldquo;organic farming&rdquo;, with no synthetic fertilisers or pesticides available or known.&nbsp;</p><p style="text-align:justify">At that time, farmers relied on cow dung, twigs of leguminous plants like Crotalaria juncea, Tephrosia, neem and jeelugu. These materials mulched the fields ploughed for rice plantation. Oil cakes of groundnut, castor, neem were also used which is a good source of nitrogen.&nbsp;</p><p style="text-align:justify">Since the use of urea from the beginning of the 1960s, nitrogen, phosphorus and potassium-based fertilisers became available after the establishment of industrial plants at Sindri (Bihar) Udyog Mandal (Kerala).</p><p style="text-align:justify">Fortunately, in this decade, synthetic pesticides like dichlorodiphenyltrichloroethane (DDT), endrin, and others entered the market. Another spectacular discovery was that of the high-yielding hybrid wheat and rice. The high-yielding wheat was discovered by Norman Borlaug (Nobel Prize winner) and was rapidly adopted by India largely due to the pioneering work of Dr Swaminathan and MV Rao.&nbsp;</p><p style="text-align:justify">Please <a href="https://www.downtoearth.org.in/blog/agriculture/india-s-natural-organic-farming-strategy-for-rice-and-wheat-81961?fbclid=IwAR1RA803tOSCpSj_cc1nZvPL_lDolu05azBoWc_D5qWCZoNQ5fG99Dwf11A" title="https://www.downtoearth.org.in/blog/agriculture/india-s-natural-organic-farming-strategy-for-rice-and-wheat-81961?fbclid=IwAR1RA803tOSCpSj_cc1nZvPL_lDolu05azBoWc_D5qWCZoNQ5fG99Dwf11A">click here</a> to read more.&nbsp;</p>'
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India’s natural, organic farming strategy for rice and wheat -K Nagaiah, G Srimannarayana, and Phaniraj G

-Down to Earth This can help in targeting global export market, thereby feeding the world population and getting valuable foreign exchange for the country India is predominantly agrarian — 80 per cent of the population is directly or indirectly dependent on agriculture. Rice and wheat are the staple for 90 per cent of the country’s people.  Till the early 1960’s, the predominant mode of cultivation was what is now called “organic farming”, with no synthetic fertilisers or pesticides available or known.  At that time, farmers relied on cow dung, twigs of leguminous plants like Crotalaria juncea, Tephrosia, neem and jeelugu. These materials mulched the fields ploughed for rice plantation. Oil cakes of groundnut, castor, neem were also used which is a good source of nitrogen.  Since the use of urea from the beginning of the 1960s, nitrogen, phosphorus and potassium-based fertilisers became available after the establishment of industrial plants at Sindri (Bihar) Udyog Mandal (Kerala). Fortunately, in this decade, synthetic pesticides like dichlorodiphenyltrichloroethane (DDT), endrin, and others entered the market. Another spectacular discovery was that of the high-yielding hybrid wheat and rice. The high-yielding wheat was discovered by Norman Borlaug (Nobel Prize winner) and was rapidly adopted by India largely due to the pioneering work of Dr Swaminathan and MV Rao.  Please click here to read more.