Deprecated (16384): The ArrayAccess methods will be removed in 4.0.0.Use getParam(), getData() and getQuery() instead. - /home/brlfuser/public_html/src/Controller/ArtileDetailController.php, line: 73
 You can disable deprecation warnings by setting `Error.errorLevel` to `E_ALL & ~E_USER_DEPRECATED` in your config/app.php. [CORE/src/Core/functions.php, line 311]
Code Context


        trigger_error($message, E_USER_DEPRECATED);

    }
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 You can disable deprecation warnings by setting `Error.errorLevel` to `E_ALL & ~E_USER_DEPRECATED` in your config/app.php.'
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deprecationWarning - CORE/src/Core/functions.php, line 311
Cake\Http\ServerRequest::offsetGet() - CORE/src/Http/ServerRequest.php, line 2421
App\Controller\ArtileDetailController::printArticle() - APP/Controller/ArtileDetailController.php, line 73
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Cake\Http\ActionDispatcher::_invoke() - CORE/src/Http/ActionDispatcher.php, line 120
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Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
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Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Error\Middleware\ErrorHandlerMiddleware::__invoke() - CORE/src/Error/Middleware/ErrorHandlerMiddleware.php, line 96
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Http\Runner::run() - CORE/src/Http/Runner.php, line 51
Cake\Http\Server::run() - CORE/src/Http/Server.php, line 98

Deprecated (16384): The ArrayAccess methods will be removed in 4.0.0.Use getParam(), getData() and getQuery() instead. - /home/brlfuser/public_html/src/Controller/ArtileDetailController.php, line: 74
 You can disable deprecation warnings by setting `Error.errorLevel` to `E_ALL & ~E_USER_DEPRECATED` in your config/app.php. [CORE/src/Core/functions.php, line 311]
Code Context


        trigger_error($message, E_USER_DEPRECATED);

    }
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 You can disable deprecation warnings by setting `Error.errorLevel` to `E_ALL & ~E_USER_DEPRECATED` in your config/app.php.'
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deprecationWarning - CORE/src/Core/functions.php, line 311
Cake\Http\ServerRequest::offsetGet() - CORE/src/Http/ServerRequest.php, line 2421
App\Controller\ArtileDetailController::printArticle() - APP/Controller/ArtileDetailController.php, line 74
Cake\Controller\Controller::invokeAction() - CORE/src/Controller/Controller.php, line 610
Cake\Http\ActionDispatcher::_invoke() - CORE/src/Http/ActionDispatcher.php, line 120
Cake\Http\ActionDispatcher::dispatch() - CORE/src/Http/ActionDispatcher.php, line 94
Cake\Http\BaseApplication::__invoke() - CORE/src/Http/BaseApplication.php, line 235
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Routing\Middleware\RoutingMiddleware::__invoke() - CORE/src/Routing/Middleware/RoutingMiddleware.php, line 162
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Routing\Middleware\AssetMiddleware::__invoke() - CORE/src/Routing/Middleware/AssetMiddleware.php, line 88
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Error\Middleware\ErrorHandlerMiddleware::__invoke() - CORE/src/Error/Middleware/ErrorHandlerMiddleware.php, line 96
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Http\Runner::run() - CORE/src/Http/Runner.php, line 51
Cake\Http\Server::run() - CORE/src/Http/Server.php, line 98

Warning (512): Unable to emit headers. Headers sent in file=/home/brlfuser/public_html/vendor/cakephp/cakephp/src/Error/Debugger.php line=853 [CORE/src/Http/ResponseEmitter.php, line 48]
Code Context
            if (Configure::read('debug')) {

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		&#039;description&#039; =&gt; &#039;&lt;p style=&quot;text-align:justify&quot;&gt;-The New Indian Express&lt;/p&gt;

&lt;p style=&quot;text-align:justify&quot;&gt;&lt;em&gt;KOCHI: &lt;/em&gt;At a time when the state government is harping on food security, the cropped area of all food crops, including cereals, tubers, pulses, fruits and vegetables, covers only 11.03% of the total cultivated area, according to a new report.&lt;/p&gt;

&lt;p style=&quot;text-align:justify&quot;&gt;The production of pulses is another area of concern. The pulses production in the state actually declined to 1,922.94 tonnes in 2020-21 from 2,183 tonnes in 2019-20, wrote M M Abbas, founder trustee and general convenor of Organic Kerala Charitable Trust, in the book &amp;lsquo;Biodiversified and Nature-Friendly Farming Practices for the planet -- for the people - for the future&amp;rsquo;, released here last week.&lt;/p&gt;

&lt;p style=&quot;text-align:justify&quot;&gt;Kerala requires a total of 9.5 lakh tonnes of pulses per annum, considering an adult requires 80 grams of the same per day. The article titled &amp;lsquo;Kerala agriculture -- the last five decades&amp;rsquo;, which Abbas co-authored with Fr Dr Prasant Palaykkappillil, CMI, said the area of cultivation of pulses (including tur) declined from 2,260 hectares in 2019-20 to 2005.95 hectares in 2020-21.&amp;nbsp;&lt;/p&gt;

&lt;p style=&quot;text-align:justify&quot;&gt;In 1960-61, the cropped area of pulses was 44,000 hectares and the production stood at 18,000 tonnes. &amp;ldquo;Our main concern is how we can reach food security and ensure food for all when the total cropped area of all food crops is only 10-11%,&amp;rdquo; Abbas told TNIE.&lt;/p&gt;

&lt;p style=&quot;text-align:justify&quot;&gt;Please &lt;a href=&quot;https://www.newindianexpress.com/cities/kochi/2022/jun/13/kerala-far-from-food-security-pulses-production-a-concern-says-book-2464852.amp&quot;&gt;click here&lt;/a&gt; to read more.&amp;nbsp;&lt;/p&gt;
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&lt;p style=&quot;text-align:justify&quot;&gt;Please &lt;a href=&quot;https://www.newindianexpress.com/cities/kochi/2022/jun/13/kerala-far-from-food-security-pulses-production-a-concern-says-book-2464852.amp&quot;&gt;click here&lt;/a&gt; to read more.&amp;nbsp;&lt;/p&gt;
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KOCHI: At a time when the state government is harping on food security, the cropped area of all food crops, including cereals, tubers, pulses, fruits and vegetables, covers only 11.03% of the total cultivated area, according to..."/>
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                <strong>Kerala far from ‘food security’, pulses production a concern, says book</strong></h1>
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                <p style="text-align:justify">-The New Indian Express</p><p style="text-align:justify"><em>KOCHI: </em>At a time when the state government is harping on food security, the cropped area of all food crops, including cereals, tubers, pulses, fruits and vegetables, covers only 11.03% of the total cultivated area, according to a new report.</p><p style="text-align:justify">The production of pulses is another area of concern. The pulses production in the state actually declined to 1,922.94 tonnes in 2020-21 from 2,183 tonnes in 2019-20, wrote M M Abbas, founder trustee and general convenor of Organic Kerala Charitable Trust, in the book &lsquo;Biodiversified and Nature-Friendly Farming Practices for the planet -- for the people - for the future&rsquo;, released here last week.</p><p style="text-align:justify">Kerala requires a total of 9.5 lakh tonnes of pulses per annum, considering an adult requires 80 grams of the same per day. The article titled &lsquo;Kerala agriculture -- the last five decades&rsquo;, which Abbas co-authored with Fr Dr Prasant Palaykkappillil, CMI, said the area of cultivation of pulses (including tur) declined from 2,260 hectares in 2019-20 to 2005.95 hectares in 2020-21.&nbsp;</p><p style="text-align:justify">In 1960-61, the cropped area of pulses was 44,000 hectares and the production stood at 18,000 tonnes. &ldquo;Our main concern is how we can reach food security and ensure food for all when the total cropped area of all food crops is only 10-11%,&rdquo; Abbas told TNIE.</p><p style="text-align:justify">Please <a href="https://www.newindianexpress.com/cities/kochi/2022/jun/13/kerala-far-from-food-security-pulses-production-a-concern-says-book-2464852.amp" title="https://www.newindianexpress.com/cities/kochi/2022/jun/13/kerala-far-from-food-security-pulses-production-a-concern-says-book-2464852.amp">click here</a> to read more.&nbsp;</p>               </font>
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<span class="code-highlight"><code><span style="color: #000000">&nbsp;&nbsp;&nbsp;&nbsp;&lt;link&nbsp;rel="canonical"&nbsp;href="<span style="color: #0000BB">&lt;?php&nbsp;</span><span style="color: #007700">echo&nbsp;</span><span style="color: #0000BB">Configure</span><span style="color: #007700">::</span><span style="color: #0000BB">read</span><span style="color: #007700">(</span><span style="color: #DD0000">'SITE_URL'</span><span style="color: #007700">);&nbsp;</span><span style="color: #0000BB">?&gt;&lt;?php&nbsp;</span><span style="color: #007700">echo&nbsp;</span><span style="color: #0000BB">$urlPrefix</span><span style="color: #007700">;</span><span style="color: #0000BB">?&gt;&lt;?php&nbsp;</span><span style="color: #007700">echo&nbsp;</span><span style="color: #0000BB">$article_current</span><span style="color: #007700">-&gt;</span><span style="color: #0000BB">category</span><span style="color: #007700">-&gt;</span><span style="color: #0000BB">slug</span><span style="color: #007700">;&nbsp;</span><span style="color: #0000BB">?&gt;</span>/<span style="color: #0000BB">&lt;?php&nbsp;</span><span style="color: #007700">echo&nbsp;</span><span style="color: #0000BB">$article_current</span><span style="color: #007700">-&gt;</span><span style="color: #0000BB">seo_url</span><span style="color: #007700">;&nbsp;</span><span style="color: #0000BB">?&gt;</span>.html"/&gt;
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		&#039;description&#039; =&gt; &#039;&lt;p style=&quot;text-align:justify&quot;&gt;-The New Indian Express&lt;/p&gt;

&lt;p style=&quot;text-align:justify&quot;&gt;&lt;em&gt;KOCHI: &lt;/em&gt;At a time when the state government is harping on food security, the cropped area of all food crops, including cereals, tubers, pulses, fruits and vegetables, covers only 11.03% of the total cultivated area, according to a new report.&lt;/p&gt;

&lt;p style=&quot;text-align:justify&quot;&gt;The production of pulses is another area of concern. The pulses production in the state actually declined to 1,922.94 tonnes in 2020-21 from 2,183 tonnes in 2019-20, wrote M M Abbas, founder trustee and general convenor of Organic Kerala Charitable Trust, in the book &amp;lsquo;Biodiversified and Nature-Friendly Farming Practices for the planet -- for the people - for the future&amp;rsquo;, released here last week.&lt;/p&gt;

&lt;p style=&quot;text-align:justify&quot;&gt;Kerala requires a total of 9.5 lakh tonnes of pulses per annum, considering an adult requires 80 grams of the same per day. The article titled &amp;lsquo;Kerala agriculture -- the last five decades&amp;rsquo;, which Abbas co-authored with Fr Dr Prasant Palaykkappillil, CMI, said the area of cultivation of pulses (including tur) declined from 2,260 hectares in 2019-20 to 2005.95 hectares in 2020-21.&amp;nbsp;&lt;/p&gt;

&lt;p style=&quot;text-align:justify&quot;&gt;In 1960-61, the cropped area of pulses was 44,000 hectares and the production stood at 18,000 tonnes. &amp;ldquo;Our main concern is how we can reach food security and ensure food for all when the total cropped area of all food crops is only 10-11%,&amp;rdquo; Abbas told TNIE.&lt;/p&gt;

&lt;p style=&quot;text-align:justify&quot;&gt;Please &lt;a href=&quot;https://www.newindianexpress.com/cities/kochi/2022/jun/13/kerala-far-from-food-security-pulses-production-a-concern-says-book-2464852.amp&quot;&gt;click here&lt;/a&gt; to read more.&amp;nbsp;&lt;/p&gt;
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KOCHI: At a time when the state government is harping on food security, the cropped area of all food crops, including cereals, tubers, pulses, fruits and vegetables, covers only 11.03% of the total cultivated area, according to..."/>
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                <strong>Kerala far from ‘food security’, pulses production a concern, says book</strong></h1>
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                <p style="text-align:justify">-The New Indian Express</p><p style="text-align:justify"><em>KOCHI: </em>At a time when the state government is harping on food security, the cropped area of all food crops, including cereals, tubers, pulses, fruits and vegetables, covers only 11.03% of the total cultivated area, according to a new report.</p><p style="text-align:justify">The production of pulses is another area of concern. The pulses production in the state actually declined to 1,922.94 tonnes in 2020-21 from 2,183 tonnes in 2019-20, wrote M M Abbas, founder trustee and general convenor of Organic Kerala Charitable Trust, in the book &lsquo;Biodiversified and Nature-Friendly Farming Practices for the planet -- for the people - for the future&rsquo;, released here last week.</p><p style="text-align:justify">Kerala requires a total of 9.5 lakh tonnes of pulses per annum, considering an adult requires 80 grams of the same per day. The article titled &lsquo;Kerala agriculture -- the last five decades&rsquo;, which Abbas co-authored with Fr Dr Prasant Palaykkappillil, CMI, said the area of cultivation of pulses (including tur) declined from 2,260 hectares in 2019-20 to 2005.95 hectares in 2020-21.&nbsp;</p><p style="text-align:justify">In 1960-61, the cropped area of pulses was 44,000 hectares and the production stood at 18,000 tonnes. &ldquo;Our main concern is how we can reach food security and ensure food for all when the total cropped area of all food crops is only 10-11%,&rdquo; Abbas told TNIE.</p><p style="text-align:justify">Please <a href="https://www.newindianexpress.com/cities/kochi/2022/jun/13/kerala-far-from-food-security-pulses-production-a-concern-says-book-2464852.amp" title="https://www.newindianexpress.com/cities/kochi/2022/jun/13/kerala-far-from-food-security-pulses-production-a-concern-says-book-2464852.amp">click here</a> to read more.&nbsp;</p>               </font>
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&lt;p style=&quot;text-align:justify&quot;&gt;The production of pulses is another area of concern. The pulses production in the state actually declined to 1,922.94 tonnes in 2020-21 from 2,183 tonnes in 2019-20, wrote M M Abbas, founder trustee and general convenor of Organic Kerala Charitable Trust, in the book &amp;lsquo;Biodiversified and Nature-Friendly Farming Practices for the planet -- for the people - for the future&amp;rsquo;, released here last week.&lt;/p&gt;

&lt;p style=&quot;text-align:justify&quot;&gt;Kerala requires a total of 9.5 lakh tonnes of pulses per annum, considering an adult requires 80 grams of the same per day. The article titled &amp;lsquo;Kerala agriculture -- the last five decades&amp;rsquo;, which Abbas co-authored with Fr Dr Prasant Palaykkappillil, CMI, said the area of cultivation of pulses (including tur) declined from 2,260 hectares in 2019-20 to 2005.95 hectares in 2020-21.&amp;nbsp;&lt;/p&gt;

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&lt;p style=&quot;text-align:justify&quot;&gt;Please &lt;a href=&quot;https://www.newindianexpress.com/cities/kochi/2022/jun/13/kerala-far-from-food-security-pulses-production-a-concern-says-book-2464852.amp&quot;&gt;click here&lt;/a&gt; to read more.&amp;nbsp;&lt;/p&gt;
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                <strong>Kerala far from ‘food security’, pulses production a concern, says book</strong></h1>
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                <p style="text-align:justify">-The New Indian Express</p><p style="text-align:justify"><em>KOCHI: </em>At a time when the state government is harping on food security, the cropped area of all food crops, including cereals, tubers, pulses, fruits and vegetables, covers only 11.03% of the total cultivated area, according to a new report.</p><p style="text-align:justify">The production of pulses is another area of concern. The pulses production in the state actually declined to 1,922.94 tonnes in 2020-21 from 2,183 tonnes in 2019-20, wrote M M Abbas, founder trustee and general convenor of Organic Kerala Charitable Trust, in the book &lsquo;Biodiversified and Nature-Friendly Farming Practices for the planet -- for the people - for the future&rsquo;, released here last week.</p><p style="text-align:justify">Kerala requires a total of 9.5 lakh tonnes of pulses per annum, considering an adult requires 80 grams of the same per day. The article titled &lsquo;Kerala agriculture -- the last five decades&rsquo;, which Abbas co-authored with Fr Dr Prasant Palaykkappillil, CMI, said the area of cultivation of pulses (including tur) declined from 2,260 hectares in 2019-20 to 2005.95 hectares in 2020-21.&nbsp;</p><p style="text-align:justify">In 1960-61, the cropped area of pulses was 44,000 hectares and the production stood at 18,000 tonnes. &ldquo;Our main concern is how we can reach food security and ensure food for all when the total cropped area of all food crops is only 10-11%,&rdquo; Abbas told TNIE.</p><p style="text-align:justify">Please <a href="https://www.newindianexpress.com/cities/kochi/2022/jun/13/kerala-far-from-food-security-pulses-production-a-concern-says-book-2464852.amp" title="https://www.newindianexpress.com/cities/kochi/2022/jun/13/kerala-far-from-food-security-pulses-production-a-concern-says-book-2464852.amp">click here</a> to read more.&nbsp;</p>               </font>
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<p style="text-align:justify"><em>KOCHI: </em>At a time when the state government is harping on food security, the cropped area of all food crops, including cereals, tubers, pulses, fruits and vegetables, covers only 11.03% of the total cultivated area, according to a new report.</p>

<p style="text-align:justify">The production of pulses is another area of concern. The pulses production in the state actually declined to 1,922.94 tonnes in 2020-21 from 2,183 tonnes in 2019-20, wrote M M Abbas, founder trustee and general convenor of Organic Kerala Charitable Trust, in the book &lsquo;Biodiversified and Nature-Friendly Farming Practices for the planet -- for the people - for the future&rsquo;, released here last week.</p>

<p style="text-align:justify">Kerala requires a total of 9.5 lakh tonnes of pulses per annum, considering an adult requires 80 grams of the same per day. The article titled &lsquo;Kerala agriculture -- the last five decades&rsquo;, which Abbas co-authored with Fr Dr Prasant Palaykkappillil, CMI, said the area of cultivation of pulses (including tur) declined from 2,260 hectares in 2019-20 to 2005.95 hectares in 2020-21.&nbsp;</p>

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<p style="text-align:justify">Please <a href="https://www.newindianexpress.com/cities/kochi/2022/jun/13/kerala-far-from-food-security-pulses-production-a-concern-says-book-2464852.amp">click here</a> to read more.&nbsp;</p>
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Kerala far from ‘food security’, pulses production a concern, says book

-The New Indian Express KOCHI: At a time when the state government is harping on food security, the cropped area of all food crops, including cereals, tubers, pulses, fruits and vegetables, covers only 11.03% of the total cultivated area, according to a new report. The production of pulses is another area of concern. The pulses production in the state actually declined to 1,922.94 tonnes in 2020-21 from 2,183 tonnes in 2019-20, wrote M M Abbas, founder trustee and general convenor of Organic Kerala Charitable Trust, in the book ‘Biodiversified and Nature-Friendly Farming Practices for the planet -- for the people - for the future’, released here last week. Kerala requires a total of 9.5 lakh tonnes of pulses per annum, considering an adult requires 80 grams of the same per day. The article titled ‘Kerala agriculture -- the last five decades’, which Abbas co-authored with Fr Dr Prasant Palaykkappillil, CMI, said the area of cultivation of pulses (including tur) declined from 2,260 hectares in 2019-20 to 2005.95 hectares in 2020-21.  In 1960-61, the cropped area of pulses was 44,000 hectares and the production stood at 18,000 tonnes. “Our main concern is how we can reach food security and ensure food for all when the total cropped area of all food crops is only 10-11%,” Abbas told TNIE. Please click here to read more.