Deprecated (16384): The ArrayAccess methods will be removed in 4.0.0.Use getParam(), getData() and getQuery() instead. - /home/brlfuser/public_html/src/Controller/ArtileDetailController.php, line: 73
 You can disable deprecation warnings by setting `Error.errorLevel` to `E_ALL & ~E_USER_DEPRECATED` in your config/app.php. [CORE/src/Core/functions.php, line 311]
Code Context


        trigger_error($message, E_USER_DEPRECATED);

    }
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 You can disable deprecation warnings by setting `Error.errorLevel` to `E_ALL & ~E_USER_DEPRECATED` in your config/app.php.'
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deprecationWarning - CORE/src/Core/functions.php, line 311
Cake\Http\ServerRequest::offsetGet() - CORE/src/Http/ServerRequest.php, line 2421
App\Controller\ArtileDetailController::printArticle() - APP/Controller/ArtileDetailController.php, line 73
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Cake\Http\ActionDispatcher::_invoke() - CORE/src/Http/ActionDispatcher.php, line 120
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Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
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Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Http\Runner::run() - CORE/src/Http/Runner.php, line 51
Cake\Http\Server::run() - CORE/src/Http/Server.php, line 98

Deprecated (16384): The ArrayAccess methods will be removed in 4.0.0.Use getParam(), getData() and getQuery() instead. - /home/brlfuser/public_html/src/Controller/ArtileDetailController.php, line: 74
 You can disable deprecation warnings by setting `Error.errorLevel` to `E_ALL & ~E_USER_DEPRECATED` in your config/app.php. [CORE/src/Core/functions.php, line 311]
Code Context


        trigger_error($message, E_USER_DEPRECATED);

    }
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 You can disable deprecation warnings by setting `Error.errorLevel` to `E_ALL & ~E_USER_DEPRECATED` in your config/app.php.'
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deprecationWarning - CORE/src/Core/functions.php, line 311
Cake\Http\ServerRequest::offsetGet() - CORE/src/Http/ServerRequest.php, line 2421
App\Controller\ArtileDetailController::printArticle() - APP/Controller/ArtileDetailController.php, line 74
Cake\Controller\Controller::invokeAction() - CORE/src/Controller/Controller.php, line 610
Cake\Http\ActionDispatcher::_invoke() - CORE/src/Http/ActionDispatcher.php, line 120
Cake\Http\ActionDispatcher::dispatch() - CORE/src/Http/ActionDispatcher.php, line 94
Cake\Http\BaseApplication::__invoke() - CORE/src/Http/BaseApplication.php, line 235
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Routing\Middleware\RoutingMiddleware::__invoke() - CORE/src/Routing/Middleware/RoutingMiddleware.php, line 162
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Routing\Middleware\AssetMiddleware::__invoke() - CORE/src/Routing/Middleware/AssetMiddleware.php, line 88
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Error\Middleware\ErrorHandlerMiddleware::__invoke() - CORE/src/Error/Middleware/ErrorHandlerMiddleware.php, line 96
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Http\Runner::run() - CORE/src/Http/Runner.php, line 51
Cake\Http\Server::run() - CORE/src/Http/Server.php, line 98

Warning (512): Unable to emit headers. Headers sent in file=/home/brlfuser/public_html/vendor/cakephp/cakephp/src/Error/Debugger.php line=853 [CORE/src/Http/ResponseEmitter.php, line 48]
Code Context
            if (Configure::read('debug')) {

                trigger_error($message, E_USER_WARNING);

            } else {
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Deepening degradation and scarcity of land and water resources pose a severe challenge to the world&#039;s capacity to meet human demands by 2050, U.N. Food and Agriculture Organisation (FAO) Director-General Jacques Diouf said on Monday.
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&amp;ldquo;By 2050, due to increasing population and higher levels of food consumption, the global level of food production will have to increase by 70 per cent, while developing countries may need to achieve a hundred per cent increase in food production,&amp;rdquo; he said. But, according to the report, many land and water systems around the globe now face a concrete risk of gradual breakdown of their productive capacity, thus challenging the capacity of providing sufficient food for the world&#039;s population which is expected to reach nine billion by 2050. &amp;ldquo;The consequences in terms of hunger and poverty are unacceptable,&amp;rdquo; Diouf stressed while calling for an immediate remedial action.
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According to the FAO report, between 1961 and 2009, the world&#039;s cropland grew by 12 per cent, while agricultural production increased by 150 per cent, due to a significant rise in yields of major crops.&amp;nbsp;
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Deepening degradation and scarcity of land and water resources pose a severe challenge to the world&#039;s capacity to meet human demands by 2050, U.N. Food and Agriculture Organisation (FAO) Director-General Jacques Diouf said on Monday.





FAO report





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FAO report





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&mdash;Xinhua





Deepening degradation and scarcity of land and water resources pose a severe challenge to the world's capacity to meet human demands by 2050, U.N. Food and Agriculture Organisation (FAO) Director-General Jacques Diouf said on Monday.





FAO report





In the last 50 years,..."/>
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                <strong>‘Scarcity of land, water is a severe challenge&#039;</strong></h1>
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                <div style="text-align: justify">&mdash;Xinhua</div><div style="text-align: justify"><br /></div><div style="text-align: justify">Deepening degradation and scarcity of land and water resources pose a severe challenge to the world's capacity to meet human demands by 2050, U.N. Food and Agriculture Organisation (FAO) Director-General Jacques Diouf said on Monday.</div><div style="text-align: justify"><br /></div><div style="text-align: justify"><em>FAO report</em></div><div style="text-align: justify"><br /></div><div style="text-align: justify">In the last 50 years, a significant increase in food production combined with demographic pressure and unsustainable agriculture practices have spoiled the land and water systems upon which food production depended, Diouf told a press conference in Rome while presenting a FAO report named &ldquo;State of the World's Land and Water Resources for Food and Agriculture.&rdquo;</div><div style="text-align: justify"><br /></div><div style="text-align: justify">&ldquo;By 2050, due to increasing population and higher levels of food consumption, the global level of food production will have to increase by 70 per cent, while developing countries may need to achieve a hundred per cent increase in food production,&rdquo; he said. But, according to the report, many land and water systems around the globe now face a concrete risk of gradual breakdown of their productive capacity, thus challenging the capacity of providing sufficient food for the world's population which is expected to reach nine billion by 2050. &ldquo;The consequences in terms of hunger and poverty are unacceptable,&rdquo; Diouf stressed while calling for an immediate remedial action.</div><div style="text-align: justify"><br /></div><div style="text-align: justify">&ldquo;Humankind can no longer treat its vital resources, land and water, as if they were infinite,&rdquo; he said.</div><div style="text-align: justify"><br /></div><div style="text-align: justify">According to the FAO report, between 1961 and 2009, the world's cropland grew by 12 per cent, while agricultural production increased by 150 per cent, due to a significant rise in yields of major crops.&nbsp;</div>               </font>
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</span></span></code>
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</span></code></span>
<code><span style="color: #000000"><span style="color: #0000BB">&nbsp;&nbsp;&nbsp;&nbsp;</span><span style="color: #007700">&lt;</span><span style="color: #0000BB">meta&nbsp;http</span><span style="color: #007700">-</span><span style="color: #0000BB">equiv</span><span style="color: #007700">=</span><span style="color: #DD0000">"Content-Type"&nbsp;</span><span style="color: #0000BB">content</span><span style="color: #007700">=</span><span style="color: #DD0000">"text/html;&nbsp;charset=utf-8"</span><span style="color: #007700">/&gt;
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FAO report





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FAO report





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Cake\Http\ActionDispatcher::dispatch() - CORE/src/Http/ActionDispatcher.php, line 94
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&mdash;Xinhua





Deepening degradation and scarcity of land and water resources pose a severe challenge to the world's capacity to meet human demands by 2050, U.N. Food and Agriculture Organisation (FAO) Director-General Jacques Diouf said on Monday.





FAO report





In the last 50 years,..."/>
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                <strong>‘Scarcity of land, water is a severe challenge&#039;</strong></h1>
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                <div style="text-align: justify">&mdash;Xinhua</div><div style="text-align: justify"><br /></div><div style="text-align: justify">Deepening degradation and scarcity of land and water resources pose a severe challenge to the world's capacity to meet human demands by 2050, U.N. Food and Agriculture Organisation (FAO) Director-General Jacques Diouf said on Monday.</div><div style="text-align: justify"><br /></div><div style="text-align: justify"><em>FAO report</em></div><div style="text-align: justify"><br /></div><div style="text-align: justify">In the last 50 years, a significant increase in food production combined with demographic pressure and unsustainable agriculture practices have spoiled the land and water systems upon which food production depended, Diouf told a press conference in Rome while presenting a FAO report named &ldquo;State of the World's Land and Water Resources for Food and Agriculture.&rdquo;</div><div style="text-align: justify"><br /></div><div style="text-align: justify">&ldquo;By 2050, due to increasing population and higher levels of food consumption, the global level of food production will have to increase by 70 per cent, while developing countries may need to achieve a hundred per cent increase in food production,&rdquo; he said. But, according to the report, many land and water systems around the globe now face a concrete risk of gradual breakdown of their productive capacity, thus challenging the capacity of providing sufficient food for the world's population which is expected to reach nine billion by 2050. &ldquo;The consequences in terms of hunger and poverty are unacceptable,&rdquo; Diouf stressed while calling for an immediate remedial action.</div><div style="text-align: justify"><br /></div><div style="text-align: justify">&ldquo;Humankind can no longer treat its vital resources, land and water, as if they were infinite,&rdquo; he said.</div><div style="text-align: justify"><br /></div><div style="text-align: justify">According to the FAO report, between 1961 and 2009, the world's cropland grew by 12 per cent, while agricultural production increased by 150 per cent, due to a significant rise in yields of major crops.&nbsp;</div>               </font>
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FAO report





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FAO report





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$disp = &#039;&lt;div style=&quot;text-align: justify&quot;&gt;&amp;mdash;Xinhua&lt;/div&gt;&lt;div style=&quot;text-align: justify&quot;&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style=&quot;text-align: justify&quot;&gt;Deepening degradation and scarcity of land and water resources pose a severe challenge to the world&#039;s capacity to meet human demands by 2050, U.N. Food and Agriculture Organisation (FAO) Director-General Jacques Diouf said on Monday.&lt;/div&gt;&lt;div style=&quot;text-align: justify&quot;&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style=&quot;text-align: justify&quot;&gt;&lt;em&gt;FAO report&lt;/em&gt;&lt;/div&gt;&lt;div style=&quot;text-align: justify&quot;&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style=&quot;text-align: justify&quot;&gt;In the last 50 years, a significant increase in food production combined with demographic pressure and unsustainable agriculture practices have spoiled the land and water systems upon which food production depended, Diouf told a press conference in Rome while presenting a FAO report named &amp;ldquo;State of the World&#039;s Land and Water Resources for Food and Agriculture.&amp;rdquo;&lt;/div&gt;&lt;div style=&quot;text-align: justify&quot;&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style=&quot;text-align: justify&quot;&gt;&amp;ldquo;By 2050, due to increasing population and higher levels of food consumption, the global level of food production will have to increase by 70 per cent, while developing countries may need to achieve a hundred per cent increase in food production,&amp;rdquo; he said. But, according to the report, many land and water systems around the globe now face a concrete risk of gradual breakdown of their productive capacity, thus challenging the capacity of providing sufficient food for the world&#039;s population which is expected to reach nine billion by 2050. &amp;ldquo;The consequences in terms of hunger and poverty are unacceptable,&amp;rdquo; Diouf stressed while calling for an immediate remedial action.&lt;/div&gt;&lt;div style=&quot;text-align: justify&quot;&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style=&quot;text-align: justify&quot;&gt;&amp;ldquo;Humankind can no longer treat its vital resources, land and water, as if they were infinite,&amp;rdquo; he said.&lt;/div&gt;&lt;div style=&quot;text-align: justify&quot;&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style=&quot;text-align: justify&quot;&gt;According to the FAO report, between 1961 and 2009, the world&#039;s cropland grew by 12 per cent, while agricultural production increased by 150 per cent, due to a significant rise in yields of major crops.&amp;nbsp;&lt;/div&gt;&#039;
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&mdash;Xinhua





Deepening degradation and scarcity of land and water resources pose a severe challenge to the world's capacity to meet human demands by 2050, U.N. Food and Agriculture Organisation (FAO) Director-General Jacques Diouf said on Monday.





FAO report





In the last 50 years,..."/>
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                <strong>‘Scarcity of land, water is a severe challenge&#039;</strong></h1>
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                <div style="text-align: justify">&mdash;Xinhua</div><div style="text-align: justify"><br /></div><div style="text-align: justify">Deepening degradation and scarcity of land and water resources pose a severe challenge to the world's capacity to meet human demands by 2050, U.N. Food and Agriculture Organisation (FAO) Director-General Jacques Diouf said on Monday.</div><div style="text-align: justify"><br /></div><div style="text-align: justify"><em>FAO report</em></div><div style="text-align: justify"><br /></div><div style="text-align: justify">In the last 50 years, a significant increase in food production combined with demographic pressure and unsustainable agriculture practices have spoiled the land and water systems upon which food production depended, Diouf told a press conference in Rome while presenting a FAO report named &ldquo;State of the World's Land and Water Resources for Food and Agriculture.&rdquo;</div><div style="text-align: justify"><br /></div><div style="text-align: justify">&ldquo;By 2050, due to increasing population and higher levels of food consumption, the global level of food production will have to increase by 70 per cent, while developing countries may need to achieve a hundred per cent increase in food production,&rdquo; he said. But, according to the report, many land and water systems around the globe now face a concrete risk of gradual breakdown of their productive capacity, thus challenging the capacity of providing sufficient food for the world's population which is expected to reach nine billion by 2050. &ldquo;The consequences in terms of hunger and poverty are unacceptable,&rdquo; Diouf stressed while calling for an immediate remedial action.</div><div style="text-align: justify"><br /></div><div style="text-align: justify">&ldquo;Humankind can no longer treat its vital resources, land and water, as if they were infinite,&rdquo; he said.</div><div style="text-align: justify"><br /></div><div style="text-align: justify">According to the FAO report, between 1961 and 2009, the world's cropland grew by 12 per cent, while agricultural production increased by 150 per cent, due to a significant rise in yields of major crops.&nbsp;</div>               </font>
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FAO report





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FAO report





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‘Scarcity of land, water is a severe challenge'

—Xinhua Deepening degradation and scarcity of land and water resources pose a severe challenge to the world's capacity to meet human demands by 2050, U.N. Food and Agriculture Organisation (FAO) Director-General Jacques Diouf said on Monday. FAO report In the last 50 years, a significant increase in food production combined with demographic pressure and unsustainable agriculture practices have spoiled the land and water systems upon which food production depended, Diouf told a press conference in Rome while presenting a FAO report named “State of the World's Land and Water Resources for Food and Agriculture.” “By 2050, due to increasing population and higher levels of food consumption, the global level of food production will have to increase by 70 per cent, while developing countries may need to achieve a hundred per cent increase in food production,” he said. But, according to the report, many land and water systems around the globe now face a concrete risk of gradual breakdown of their productive capacity, thus challenging the capacity of providing sufficient food for the world's population which is expected to reach nine billion by 2050. “The consequences in terms of hunger and poverty are unacceptable,” Diouf stressed while calling for an immediate remedial action. “Humankind can no longer treat its vital resources, land and water, as if they were infinite,” he said. According to the FAO report, between 1961 and 2009, the world's cropland grew by 12 per cent, while agricultural production increased by 150 per cent, due to a significant rise in yields of major crops.