Deprecated (16384): The ArrayAccess methods will be removed in 4.0.0.Use getParam(), getData() and getQuery() instead. - /home/brlfuser/public_html/src/Controller/ArtileDetailController.php, line: 73
 You can disable deprecation warnings by setting `Error.errorLevel` to `E_ALL & ~E_USER_DEPRECATED` in your config/app.php. [CORE/src/Core/functions.php, line 311]
Code Context


        trigger_error($message, E_USER_DEPRECATED);

    }
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 You can disable deprecation warnings by setting `Error.errorLevel` to `E_ALL & ~E_USER_DEPRECATED` in your config/app.php.'
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deprecationWarning - CORE/src/Core/functions.php, line 311
Cake\Http\ServerRequest::offsetGet() - CORE/src/Http/ServerRequest.php, line 2421
App\Controller\ArtileDetailController::printArticle() - APP/Controller/ArtileDetailController.php, line 73
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Cake\Http\ActionDispatcher::_invoke() - CORE/src/Http/ActionDispatcher.php, line 120
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Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Error\Middleware\ErrorHandlerMiddleware::__invoke() - CORE/src/Error/Middleware/ErrorHandlerMiddleware.php, line 96
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Http\Runner::run() - CORE/src/Http/Runner.php, line 51
Cake\Http\Server::run() - CORE/src/Http/Server.php, line 98

Deprecated (16384): The ArrayAccess methods will be removed in 4.0.0.Use getParam(), getData() and getQuery() instead. - /home/brlfuser/public_html/src/Controller/ArtileDetailController.php, line: 74
 You can disable deprecation warnings by setting `Error.errorLevel` to `E_ALL & ~E_USER_DEPRECATED` in your config/app.php. [CORE/src/Core/functions.php, line 311]
Code Context


        trigger_error($message, E_USER_DEPRECATED);

    }
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 You can disable deprecation warnings by setting `Error.errorLevel` to `E_ALL & ~E_USER_DEPRECATED` in your config/app.php.'
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deprecationWarning - CORE/src/Core/functions.php, line 311
Cake\Http\ServerRequest::offsetGet() - CORE/src/Http/ServerRequest.php, line 2421
App\Controller\ArtileDetailController::printArticle() - APP/Controller/ArtileDetailController.php, line 74
Cake\Controller\Controller::invokeAction() - CORE/src/Controller/Controller.php, line 610
Cake\Http\ActionDispatcher::_invoke() - CORE/src/Http/ActionDispatcher.php, line 120
Cake\Http\ActionDispatcher::dispatch() - CORE/src/Http/ActionDispatcher.php, line 94
Cake\Http\BaseApplication::__invoke() - CORE/src/Http/BaseApplication.php, line 235
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Routing\Middleware\RoutingMiddleware::__invoke() - CORE/src/Routing/Middleware/RoutingMiddleware.php, line 162
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Routing\Middleware\AssetMiddleware::__invoke() - CORE/src/Routing/Middleware/AssetMiddleware.php, line 88
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Error\Middleware\ErrorHandlerMiddleware::__invoke() - CORE/src/Error/Middleware/ErrorHandlerMiddleware.php, line 96
Cake\Http\Runner::__invoke() - CORE/src/Http/Runner.php, line 65
Cake\Http\Runner::run() - CORE/src/Http/Runner.php, line 51
Cake\Http\Server::run() - CORE/src/Http/Server.php, line 98

Warning (512): Unable to emit headers. Headers sent in file=/home/brlfuser/public_html/vendor/cakephp/cakephp/src/Error/Debugger.php line=853 [CORE/src/Http/ResponseEmitter.php, line 48]
Code Context
            if (Configure::read('debug')) {

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    <link rel="canonical" href="https://im4change.in/<pre class="cake-error"><a href="javascript:void(0);" onclick="document.getElementById('cakeErr67ffde5032cf6-trace').style.display = (document.getElementById('cakeErr67ffde5032cf6-trace').style.display == 'none' ? '' : 'none');"><b>Notice</b> (8)</a>: Undefined variable: urlPrefix [<b>APP/Template/Layout/printlayout.ctp</b>, line <b>8</b>]<div id="cakeErr67ffde5032cf6-trace" class="cake-stack-trace" style="display: none;"><a href="javascript:void(0);" onclick="document.getElementById('cakeErr67ffde5032cf6-code').style.display = (document.getElementById('cakeErr67ffde5032cf6-code').style.display == 'none' ? '' : 'none')">Code</a> <a href="javascript:void(0);" onclick="document.getElementById('cakeErr67ffde5032cf6-context').style.display = (document.getElementById('cakeErr67ffde5032cf6-context').style.display == 'none' ? '' : 'none')">Context</a><pre id="cakeErr67ffde5032cf6-code" class="cake-code-dump" style="display: none;"><code><span style="color: #000000"><span style="color: #0000BB"></span><span style="color: #007700">&lt;</span><span style="color: #0000BB">head</span><span style="color: #007700">&gt;
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&lt;font face=&quot;arial,helvetica,sans-serif&quot; size=&quot;3&quot;&gt;With pulses going off the menu of poor people in the country, scientists from across the country gathered at Palampur Agriculture University (PAU) to mull over the issue. &lt;/font&gt;
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&lt;font face=&quot;arial,helvetica,sans-serif&quot; size=&quot;3&quot;&gt;About 250 scientists deliberated on the steps that could be taken to increase the yield of major kharif pulse crops in the country in a three-day conference held in the university.&lt;/font&gt;
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&lt;font face=&quot;arial,helvetica,sans-serif&quot; size=&quot;3&quot;&gt;While addressing the scientists in the conference, Tej Partap, Vice-Chancellor, said several new niche areas could be developed as pulse growing pockets all over the country, especially in north-eastern states.&lt;/font&gt;
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&lt;font face=&quot;arial,helvetica,sans-serif&quot; size=&quot;3&quot;&gt;As area under pulses was on decline, prices of pulses were alarmingly high. However, at the same time, the farming community was not much keen to grow pulses as they do not get remunerative price. Hence, this cycle needed to be broken by thinking new ideas to bring more areas under pulse crops, developing high yielding varieties and applying organic farming technology, he said.&lt;/font&gt;
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&lt;font face=&quot;arial,helvetica,sans-serif&quot; size=&quot;3&quot;&gt;VD Patil, Assistant Director General, Indian Council of Agriculture Research (ICAR), elaborated on the government&amp;rsquo;s plans to increase pulse production. He said area under major kharif pulses like moong, urad, lentil, lathyrus, pigeonpea, etc had increased in southern states whereas it was on decline in north India. He also talked about the measures to control major diseases in these crops. &lt;/font&gt;
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&lt;font face=&quot;arial,helvetica,sans-serif&quot; size=&quot;3&quot;&gt;ND Majumdar, project coordinator, pigeon pea, presented report about the crop. He said a few varieties had been developed which could be included in mixed farming. &lt;/font&gt;
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&lt;font face=&quot;arial,helvetica,sans-serif&quot; size=&quot;3&quot;&gt;BB Singh, project coordinator, moongbean, uradbean, lentil, lathyrus and field peas, said a lot of research work on the crops was underway. &lt;/font&gt;
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&lt;font face=&quot;arial,helvetica,sans-serif&quot; size=&quot;3&quot;&gt;Nadarajan, director, Indian Institute of Pulses&amp;rsquo; Research, Kanpur, said demonstrations to popularise the new technology for pulses would be conducted in an area of 6,000 hectares spread all over the country. &lt;/font&gt;
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&lt;font face=&quot;arial,helvetica,sans-serif&quot; size=&quot;3&quot;&gt;SP Sharma, Director of Research, PAU, elaborated about the ongoing research work on pulse crops in the university.&lt;/font&gt;
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With pulses going off the menu of poor people in the country, scientists from across the country gathered at Palampur Agriculture University (PAU) to mull over the issue. 


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&lt;font face=&quot;arial,helvetica,sans-serif&quot; size=&quot;3&quot;&gt;While addressing the scientists in the conference, Tej Partap, Vice-Chancellor, said several new niche areas could be developed as pulse growing pockets all over the country, especially in north-eastern states.&lt;/font&gt;
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&lt;font face=&quot;arial,helvetica,sans-serif&quot; size=&quot;3&quot;&gt;BB Singh, project coordinator, moongbean, uradbean, lentil, lathyrus and field peas, said a lot of research work on the crops was underway. &lt;/font&gt;
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With pulses going off the menu of poor people in the country, scientists from across the country gathered at Palampur Agriculture University (PAU) to mull over the issue. 


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                <strong>Scientists mull ways to raise pulse production by Lalit Mohan</strong></h1>
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                <p align="justify"><br /><font >With pulses going off the menu of poor people in the country, scientists from across the country gathered at Palampur Agriculture University (PAU) to mull over the issue. </font></p><p align="justify"><font >About 250 scientists deliberated on the steps that could be taken to increase the yield of major kharif pulse crops in the country in a three-day conference held in the university.</font></p><p align="justify"><font >While addressing the scientists in the conference, Tej Partap, Vice-Chancellor, said several new niche areas could be developed as pulse growing pockets all over the country, especially in north-eastern states.</font></p><p align="justify"><font >As area under pulses was on decline, prices of pulses were alarmingly high. However, at the same time, the farming community was not much keen to grow pulses as they do not get remunerative price. Hence, this cycle needed to be broken by thinking new ideas to bring more areas under pulse crops, developing high yielding varieties and applying organic farming technology, he said.</font></p><p align="justify"><font >VD Patil, Assistant Director General, Indian Council of Agriculture Research (ICAR), elaborated on the government&rsquo;s plans to increase pulse production. He said area under major kharif pulses like moong, urad, lentil, lathyrus, pigeonpea, etc had increased in southern states whereas it was on decline in north India. He also talked about the measures to control major diseases in these crops. </font></p><p align="justify"><font >ND Majumdar, project coordinator, pigeon pea, presented report about the crop. He said a few varieties had been developed which could be included in mixed farming. </font></p><p align="justify"><font >BB Singh, project coordinator, moongbean, uradbean, lentil, lathyrus and field peas, said a lot of research work on the crops was underway. </font></p><p align="justify"><font >Nadarajan, director, Indian Institute of Pulses&rsquo; Research, Kanpur, said demonstrations to popularise the new technology for pulses would be conducted in an area of 6,000 hectares spread all over the country. </font></p><p align="justify"><font >SP Sharma, Director of Research, PAU, elaborated about the ongoing research work on pulse crops in the university.</font></p><p align="justify"><font >Ashwani Basandrai, organising secretary of the workshop, detailed about major pulse crops in the state. </font></p><p align="justify"><font >JS Sandhu, Assistant Director General (seeds), ICAR, scientists of premier science and technology institutes of the country, university statutory officials and heads of the departments were also present in the convention. <br /></font></p>               </font>
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With pulses going off the menu of poor people in the country, scientists from across the country gathered at Palampur Agriculture University (PAU) to mull over the issue. 


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                <strong>Scientists mull ways to raise pulse production by Lalit Mohan</strong></h1>
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                <p align="justify"><br /><font >With pulses going off the menu of poor people in the country, scientists from across the country gathered at Palampur Agriculture University (PAU) to mull over the issue. </font></p><p align="justify"><font >About 250 scientists deliberated on the steps that could be taken to increase the yield of major kharif pulse crops in the country in a three-day conference held in the university.</font></p><p align="justify"><font >While addressing the scientists in the conference, Tej Partap, Vice-Chancellor, said several new niche areas could be developed as pulse growing pockets all over the country, especially in north-eastern states.</font></p><p align="justify"><font >As area under pulses was on decline, prices of pulses were alarmingly high. However, at the same time, the farming community was not much keen to grow pulses as they do not get remunerative price. Hence, this cycle needed to be broken by thinking new ideas to bring more areas under pulse crops, developing high yielding varieties and applying organic farming technology, he said.</font></p><p align="justify"><font >VD Patil, Assistant Director General, Indian Council of Agriculture Research (ICAR), elaborated on the government&rsquo;s plans to increase pulse production. He said area under major kharif pulses like moong, urad, lentil, lathyrus, pigeonpea, etc had increased in southern states whereas it was on decline in north India. He also talked about the measures to control major diseases in these crops. </font></p><p align="justify"><font >ND Majumdar, project coordinator, pigeon pea, presented report about the crop. He said a few varieties had been developed which could be included in mixed farming. </font></p><p align="justify"><font >BB Singh, project coordinator, moongbean, uradbean, lentil, lathyrus and field peas, said a lot of research work on the crops was underway. </font></p><p align="justify"><font >Nadarajan, director, Indian Institute of Pulses&rsquo; Research, Kanpur, said demonstrations to popularise the new technology for pulses would be conducted in an area of 6,000 hectares spread all over the country. </font></p><p align="justify"><font >SP Sharma, Director of Research, PAU, elaborated about the ongoing research work on pulse crops in the university.</font></p><p align="justify"><font >Ashwani Basandrai, organising secretary of the workshop, detailed about major pulse crops in the state. </font></p><p align="justify"><font >JS Sandhu, Assistant Director General (seeds), ICAR, scientists of premier science and technology institutes of the country, university statutory officials and heads of the departments were also present in the convention. <br /></font></p>               </font>
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With pulses going off the menu of poor people in the country, scientists from across the country gathered at Palampur Agriculture University (PAU) to mull over the issue. 


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With pulses going off the menu of poor people in the country, scientists from across the country gathered at Palampur Agriculture University (PAU) to mull over the issue. 


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                <strong>Scientists mull ways to raise pulse production by Lalit Mohan</strong></h1>
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                <p align="justify"><br /><font >With pulses going off the menu of poor people in the country, scientists from across the country gathered at Palampur Agriculture University (PAU) to mull over the issue. </font></p><p align="justify"><font >About 250 scientists deliberated on the steps that could be taken to increase the yield of major kharif pulse crops in the country in a three-day conference held in the university.</font></p><p align="justify"><font >While addressing the scientists in the conference, Tej Partap, Vice-Chancellor, said several new niche areas could be developed as pulse growing pockets all over the country, especially in north-eastern states.</font></p><p align="justify"><font >As area under pulses was on decline, prices of pulses were alarmingly high. However, at the same time, the farming community was not much keen to grow pulses as they do not get remunerative price. Hence, this cycle needed to be broken by thinking new ideas to bring more areas under pulse crops, developing high yielding varieties and applying organic farming technology, he said.</font></p><p align="justify"><font >VD Patil, Assistant Director General, Indian Council of Agriculture Research (ICAR), elaborated on the government&rsquo;s plans to increase pulse production. He said area under major kharif pulses like moong, urad, lentil, lathyrus, pigeonpea, etc had increased in southern states whereas it was on decline in north India. He also talked about the measures to control major diseases in these crops. </font></p><p align="justify"><font >ND Majumdar, project coordinator, pigeon pea, presented report about the crop. He said a few varieties had been developed which could be included in mixed farming. </font></p><p align="justify"><font >BB Singh, project coordinator, moongbean, uradbean, lentil, lathyrus and field peas, said a lot of research work on the crops was underway. </font></p><p align="justify"><font >Nadarajan, director, Indian Institute of Pulses&rsquo; Research, Kanpur, said demonstrations to popularise the new technology for pulses would be conducted in an area of 6,000 hectares spread all over the country. </font></p><p align="justify"><font >SP Sharma, Director of Research, PAU, elaborated about the ongoing research work on pulse crops in the university.</font></p><p align="justify"><font >Ashwani Basandrai, organising secretary of the workshop, detailed about major pulse crops in the state. </font></p><p align="justify"><font >JS Sandhu, Assistant Director General (seeds), ICAR, scientists of premier science and technology institutes of the country, university statutory officials and heads of the departments were also present in the convention. <br /></font></p>               </font>
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<font face="arial,helvetica,sans-serif" size="3">With pulses going off the menu of poor people in the country, scientists from across the country gathered at Palampur Agriculture University (PAU) to mull over the issue. </font>
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<font face="arial,helvetica,sans-serif" size="3">About 250 scientists deliberated on the steps that could be taken to increase the yield of major kharif pulse crops in the country in a three-day conference held in the university.</font>
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<font face="arial,helvetica,sans-serif" size="3">While addressing the scientists in the conference, Tej Partap, Vice-Chancellor, said several new niche areas could be developed as pulse growing pockets all over the country, especially in north-eastern states.</font>
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<font face="arial,helvetica,sans-serif" size="3">VD Patil, Assistant Director General, Indian Council of Agriculture Research (ICAR), elaborated on the government&rsquo;s plans to increase pulse production. He said area under major kharif pulses like moong, urad, lentil, lathyrus, pigeonpea, etc had increased in southern states whereas it was on decline in north India. He also talked about the measures to control major diseases in these crops. </font>
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<font face="arial,helvetica,sans-serif" size="3">ND Majumdar, project coordinator, pigeon pea, presented report about the crop. He said a few varieties had been developed which could be included in mixed farming. </font>
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<font face="arial,helvetica,sans-serif" size="3">Nadarajan, director, Indian Institute of Pulses&rsquo; Research, Kanpur, said demonstrations to popularise the new technology for pulses would be conducted in an area of 6,000 hectares spread all over the country. </font>
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With pulses going off the menu of poor people in the country, scientists from across the country gathered at Palampur Agriculture University (PAU) to mull over the issue. 


About 250 scientists deliberated on the steps that could be taken to...',
	'disp' => '<p align="justify"><br /><font >With pulses going off the menu of poor people in the country, scientists from across the country gathered at Palampur Agriculture University (PAU) to mull over the issue. </font></p><p align="justify"><font >About 250 scientists deliberated on the steps that could be taken to increase the yield of major kharif pulse crops in the country in a three-day conference held in the university.</font></p><p align="justify"><font >While addressing the scientists in the conference, Tej Partap, Vice-Chancellor, said several new niche areas could be developed as pulse growing pockets all over the country, especially in north-eastern states.</font></p><p align="justify"><font >As area under pulses was on decline, prices of pulses were alarmingly high. However, at the same time, the farming community was not much keen to grow pulses as they do not get remunerative price. Hence, this cycle needed to be broken by thinking new ideas to bring more areas under pulse crops, developing high yielding varieties and applying organic farming technology, he said.</font></p><p align="justify"><font >VD Patil, Assistant Director General, Indian Council of Agriculture Research (ICAR), elaborated on the government&rsquo;s plans to increase pulse production. He said area under major kharif pulses like moong, urad, lentil, lathyrus, pigeonpea, etc had increased in southern states whereas it was on decline in north India. He also talked about the measures to control major diseases in these crops. </font></p><p align="justify"><font >ND Majumdar, project coordinator, pigeon pea, presented report about the crop. He said a few varieties had been developed which could be included in mixed farming. </font></p><p align="justify"><font >BB Singh, project coordinator, moongbean, uradbean, lentil, lathyrus and field peas, said a lot of research work on the crops was underway. </font></p><p align="justify"><font >Nadarajan, director, Indian Institute of Pulses&rsquo; Research, Kanpur, said demonstrations to popularise the new technology for pulses would be conducted in an area of 6,000 hectares spread all over the country. </font></p><p align="justify"><font >SP Sharma, Director of Research, PAU, elaborated about the ongoing research work on pulse crops in the university.</font></p><p align="justify"><font >Ashwani Basandrai, organising secretary of the workshop, detailed about major pulse crops in the state. </font></p><p align="justify"><font >JS Sandhu, Assistant Director General (seeds), ICAR, scientists of premier science and technology institutes of the country, university statutory officials and heads of the departments were also present in the convention. <br /></font></p>',
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<font face="arial,helvetica,sans-serif" size="3">With pulses going off the menu of poor people in the country, scientists from across the country gathered at Palampur Agriculture University (PAU) to mull over the issue. </font>
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<font face="arial,helvetica,sans-serif" size="3">About 250 scientists deliberated on the steps that could be taken to increase the yield of major kharif pulse crops in the country in a three-day conference held in the university.</font>
</p>
<p align="justify">
<font face="arial,helvetica,sans-serif" size="3">While addressing the scientists in the conference, Tej Partap, Vice-Chancellor, said several new niche areas could be developed as pulse growing pockets all over the country, especially in north-eastern states.</font>
</p>
<p align="justify">
<font face="arial,helvetica,sans-serif" size="3">As area under pulses was on decline, prices of pulses were alarmingly high. However, at the same time, the farming community was not much keen to grow pulses as they do not get remunerative price. Hence, this cycle needed to be broken by thinking new ideas to bring more areas under pulse crops, developing high yielding varieties and applying organic farming technology, he said.</font>
</p>
<p align="justify">
<font face="arial,helvetica,sans-serif" size="3">VD Patil, Assistant Director General, Indian Council of Agriculture Research (ICAR), elaborated on the government&rsquo;s plans to increase pulse production. He said area under major kharif pulses like moong, urad, lentil, lathyrus, pigeonpea, etc had increased in southern states whereas it was on decline in north India. He also talked about the measures to control major diseases in these crops. </font>
</p>
<p align="justify">
<font face="arial,helvetica,sans-serif" size="3">ND Majumdar, project coordinator, pigeon pea, presented report about the crop. He said a few varieties had been developed which could be included in mixed farming. </font>
</p>
<p align="justify">
<font face="arial,helvetica,sans-serif" size="3">BB Singh, project coordinator, moongbean, uradbean, lentil, lathyrus and field peas, said a lot of research work on the crops was underway. </font>
</p>
<p align="justify">
<font face="arial,helvetica,sans-serif" size="3">Nadarajan, director, Indian Institute of Pulses&rsquo; Research, Kanpur, said demonstrations to popularise the new technology for pulses would be conducted in an area of 6,000 hectares spread all over the country. </font>
</p>
<p align="justify">
<font face="arial,helvetica,sans-serif" size="3">SP Sharma, Director of Research, PAU, elaborated about the ongoing research work on pulse crops in the university.</font>
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<p align="justify">
<font face="arial,helvetica,sans-serif" size="3">Ashwani Basandrai, organising secretary of the workshop, detailed about major pulse crops in the state. </font>
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<font face="arial,helvetica,sans-serif" size="3">JS Sandhu, Assistant Director General (seeds), ICAR, scientists of premier science and technology institutes of the country, university statutory officials and heads of the departments were also present in the convention. <br />
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With pulses going off the menu of poor people in the country, scientists from across the country gathered at Palampur Agriculture University (PAU) to mull over the issue. 


About 250 scientists deliberated on the steps that could be taken to...'
$disp = '<p align="justify"><br /><font >With pulses going off the menu of poor people in the country, scientists from across the country gathered at Palampur Agriculture University (PAU) to mull over the issue. </font></p><p align="justify"><font >About 250 scientists deliberated on the steps that could be taken to increase the yield of major kharif pulse crops in the country in a three-day conference held in the university.</font></p><p align="justify"><font >While addressing the scientists in the conference, Tej Partap, Vice-Chancellor, said several new niche areas could be developed as pulse growing pockets all over the country, especially in north-eastern states.</font></p><p align="justify"><font >As area under pulses was on decline, prices of pulses were alarmingly high. However, at the same time, the farming community was not much keen to grow pulses as they do not get remunerative price. Hence, this cycle needed to be broken by thinking new ideas to bring more areas under pulse crops, developing high yielding varieties and applying organic farming technology, he said.</font></p><p align="justify"><font >VD Patil, Assistant Director General, Indian Council of Agriculture Research (ICAR), elaborated on the government&rsquo;s plans to increase pulse production. He said area under major kharif pulses like moong, urad, lentil, lathyrus, pigeonpea, etc had increased in southern states whereas it was on decline in north India. He also talked about the measures to control major diseases in these crops. </font></p><p align="justify"><font >ND Majumdar, project coordinator, pigeon pea, presented report about the crop. He said a few varieties had been developed which could be included in mixed farming. </font></p><p align="justify"><font >BB Singh, project coordinator, moongbean, uradbean, lentil, lathyrus and field peas, said a lot of research work on the crops was underway. </font></p><p align="justify"><font >Nadarajan, director, Indian Institute of Pulses&rsquo; Research, Kanpur, said demonstrations to popularise the new technology for pulses would be conducted in an area of 6,000 hectares spread all over the country. </font></p><p align="justify"><font >SP Sharma, Director of Research, PAU, elaborated about the ongoing research work on pulse crops in the university.</font></p><p align="justify"><font >Ashwani Basandrai, organising secretary of the workshop, detailed about major pulse crops in the state. </font></p><p align="justify"><font >JS Sandhu, Assistant Director General (seeds), ICAR, scientists of premier science and technology institutes of the country, university statutory officials and heads of the departments were also present in the convention. <br /></font></p>'
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Scientists mull ways to raise pulse production by Lalit Mohan

With pulses going off the menu of poor people in the country, scientists from across the country gathered at Palampur Agriculture University (PAU) to mull over the issue. About 250 scientists deliberated on the steps that could be taken to increase the yield of major kharif pulse crops in the country in a three-day conference held in the university. While addressing the scientists in the conference, Tej Partap, Vice-Chancellor, said several new niche areas could be developed as pulse growing pockets all over the country, especially in north-eastern states. As area under pulses was on decline, prices of pulses were alarmingly high. However, at the same time, the farming community was not much keen to grow pulses as they do not get remunerative price. Hence, this cycle needed to be broken by thinking new ideas to bring more areas under pulse crops, developing high yielding varieties and applying organic farming technology, he said. VD Patil, Assistant Director General, Indian Council of Agriculture Research (ICAR), elaborated on the government’s plans to increase pulse production. He said area under major kharif pulses like moong, urad, lentil, lathyrus, pigeonpea, etc had increased in southern states whereas it was on decline in north India. He also talked about the measures to control major diseases in these crops. ND Majumdar, project coordinator, pigeon pea, presented report about the crop. He said a few varieties had been developed which could be included in mixed farming. BB Singh, project coordinator, moongbean, uradbean, lentil, lathyrus and field peas, said a lot of research work on the crops was underway. Nadarajan, director, Indian Institute of Pulses’ Research, Kanpur, said demonstrations to popularise the new technology for pulses would be conducted in an area of 6,000 hectares spread all over the country. SP Sharma, Director of Research, PAU, elaborated about the ongoing research work on pulse crops in the university. Ashwani Basandrai, organising secretary of the workshop, detailed about major pulse crops in the state. JS Sandhu, Assistant Director General (seeds), ICAR, scientists of premier science and technology institutes of the country, university statutory officials and heads of the departments were also present in the convention.