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Agriculture | Sustainable shrimp cultivation provides hope for mangrove restoration in Sundarbans -Shiv Sahay Singh

Sustainable shrimp cultivation provides hope for mangrove restoration in Sundarbans -Shiv Sahay Singh

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published Published on Jan 1, 2023   modified Modified on Jan 4, 2023

-The Hindu

In an effort to restore the unique ecosystem of the Sundarbans, the SAIME initiative has shrimp cultivators tending to mangroves around their farms as well

A new initiative of sustainable shrimp cultivation provides hope for mangrove restoration in Sundarbans. For several years, environmentalists and experts have expressed concerns over unsustainable aquaculture, particularly shrimp collection, after cleaning large tracts of mangrove forests in Sunderbans.

Under the initiative, Sustainable Aquaculture In Mangrove Ecosystem (SAIME), farmers have taken up cultivation of shrimp at 20 hectares at Chaital in West Bengal’s North 24 Parganas, and 10 hectares at Madhabpur in adjoining South 24 Parganas. However, they are doing their part in restoring the mangroves as well.

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The Hindu, 1 January, 2023, https://www.thehindu.com/news/national/other-states/sustainable-shrimp-cultivation-provides-hope-for-mangrove-restoration-in-sundarbans/article66324538.ece


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