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Environment / Ecology | 4-fold rise in green solution to burning of paddy stubble -Amit Bhattacharya

Environment / Ecology

4-fold rise in green solution to burning of paddy stubble -Amit Bhattacharya


December 18, 2017

-The Times of India KARNAL/ LUDHIANA: For the past two years, Manoj Kumar Munjial hasn't set fire to a single straw of paddy residue in his fields sprawled over 45 acres at Taraori in Haryana's Karnal district. Instead, the young farmer uses the straw as an...

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How Tiruppur is now weaving a green cover for the district -Pankaja Srinivasan
May 14, 2017

-The Hindu How Tiruppur, India’s knitwear hub, is now weaving a green cover for the entire district We moved this tree 15 km on a truck along the stretch between Avinashi and Avinashipalayam.” V. Mahendran points to a hulking tree trunk. “The operation took us nine hours....

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IIT-D shows how Punjab can re-use farm waste -Manash Pratim Gohain
November 15, 2016

-The Times of India New Delhi: Are you a farmer? How about earning a handsome amount from the stubble left behind in your field instead of burning it and adding to the pollution level? How about also getting bio-fertiliser and sustainable energy in the same deal? An...

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Diwali is a silent affair in these Erode villages
October 31, 2016

-The Times of India ERODE: People in eight villages surrounding the Vellode bird sanctuary in the district do not burst crackers during Diwali. They have upheld this for the last 17 years as they fear that its loud sound might scare away the migratory birds. About 750...

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Edible Spoons: Bakeys' Narayana Peesapathy scoops up accolades with his innovative idea -Anu Thomas
April 22, 2016

-The Economic Times What's on your plate may be good for you. But, what if the plate itself is nutritious? This is not light-headed talk from going too long without a meal, but an idea that sprouted in the mind of a groundwater researcher-turned-entrepreneur Narayana Peesapathy...

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