-The Telegraph New Delhi: The Centre has proposed making food fortification mandatory for all staples like rice, wheat flour, edible oil and milk to fight malnutrition but some experts have urged a cautious approach, warning of hidden costs and unproven health benefits. The Telegraph had reported in January 2016 that Prime Minister Narendra Modi had pushed the idea of universal fortification - addition of key vitamin and minerals to foods to improve...
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Impure honey eats into small producers' margins -Hiren Kumar Bose
-VillageSquare.in Independent and small beekeepers are uniting against adulterated and diluted honey sold in the domestic market by companies fighting a price war Amravati (Maharashtra): After a long hiatus of eight years, the purple-colored Karvi flower (Strobilanthes callosus) bloomed in the low hills of western Maharashtra, heightening the spirits of people like Ashok Shelar of Warsoi Koli village, neighboring Maharashtra’s favorite hill station, Mahabaleshwar. A proud owner of 80 bee colonies, he...
More »FSSAI sets nutritional benchmarks to fortify food items for PDS, midday meals -Sushmi Dey
-The Times of India The Food Safety and Standards Authority of India (FSSAI) has released benchmarks to fortify the nutritional quality of food items used in social sector programmes such as ICDS, PDS and midday meals, such as rice, wheat flour, milk, edible oil and salt.Food fortification helps combat malnutrition through staple food items. The government is trying to push such products through government schemes to counter problems like stunting, overweight...
More »Now CSE seeks ban on potassium iodate
-PTI Potassium iodate, used as a flour treatment agent in making bread, causes cancer The Centre's ban on the use of potassium bromate as a food additive will reduce risk from cancer-causing chemicals and safeguard public health, the Centre for Science and Environment (CSE) said, on Tuesday, and also sought a ban on potassium iodate, another chemical used as a flour treatment agent in making bread. "We are happy to know that the...
More »Bread manufacturers to voluntarily withdraw use of potassium bromate as food additive
-The Hindu Business Line New Delhi: The All India Bread Manufacturers Association (AIBMA) has said that bread makers will do away with the use of potassium bromate as an additive in bread and bakery products. On Thursday, the AIBMA, which represents the organised bread manufacturers in the market, said that it proposes to stop use of potassium bromate with immediate effect, without waiting for a formal notification from the FSSAI. Industry players...
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