-The Hindu Business Line The breaking down of supply chains during Covid has exposed the perils of centralisation. Giving a boost to boutique shops that promote local, nutritious and sustainable food is the way forward The first Satyagraha of Mahatma Gandhi was from Champaran in April 1917. He protested against the high-handedness of the British who coaxed peasants to cultivate ndigo as a cash-crop and later dictated prices. Farmers starved as food...

-The Hindu Their interaction with outsiders is less as Nature gives them abundant nutritious food in the shape of leafy vegetables, roots, tuber as well as fungi. BHUBANESWAR: With many States resorting to lockdown measures to break the chain of infections in the wake of the spiralling COVID-19 positive cases, tribal communities in Odisha’s protected forests seem to be better placed to keep the virus at bay during the monsoon season. Most national...

Although social activists and concerned economists demanded at least Rs. 1 lakh crore to be earmarked in favour of the Mahatma Gandhi Rural Employment Guarantee Scheme (MGNREGS), the Finance Minister in her budget speech on 1st February allocated only Rs.61,500 crore to it for the financial year 2020-21. As compared to the fund spent on MGNREGA in 2019-20 (i.e. revised estimate of Rs.71,001.81 crore), the amount set aside for the...

-Down to Earth Document emphasises on importance of a ‘One-Health’ approach to manage and prevent zoonotic disease outbreaks and pandemics About 60 per cent of known infectious diseases in humans and 75 per cent of all emerging infectious diseases are zoonotic, according to a new report published recently by the United Nations Environment Programme (UNEP) and the International Livestock Research Institute (ILRI). Preventing the Next Pandemic:Zoonotic diseases and how to break the chain...

-TheWire.in Food supply shortages, if any, are driven by state level policy making, rather than consumers’ and suppliers’ fears of contracting COVID-19. In mid-April, the supply of fruits and vegetables at Azadpur mandi, Asia’s largest fruit and vegetable market, had fallen about 50% since the start of India’s nationwide lockdown. Two months later, updated nationwide data shows that India’s food supply chain appears to have recovered, operating at levels comparable to the same...