-Down to Earth Farmers worldwide face existential threat as milk prices slump but dairy processing giants are making a windfall. Down To Earth travels to Germany, Kenya and several Indian states to take stock of the global crisis Call it the fallout of faulty farm policies of the rich or simply a demand-supply gap, dairy farmers across the world are crying for help as global milk prices slump. In India, the biggest...

-The Telegraph Breastfeeding Promotion Network of India sees no science in the session, just industry promotion The global food-maker Nestle cancelled a “scientific session” on infant formulas it planned to host for paediatricians in New Delhi on Friday after speakers declined invitations amid concerns the meeting would violate laws on infant food substitutes. Two paediatricians invited to speak at the session — titled “Infant formulas: Paediatricians dilemma” — informed the company they would...

-Financial Express From camelccino to camel milk chocolate, there’s no dearth of delicacies on offer. Camel milk is in the news. And hailing its virtue is none other than Prime Minister Narendra Modi. Addressing a gathering of farmers in Anand, Gujarat, in October, Modi narrated how he was ridiculed for describing camel milk as nutritious once. It was during his stint as chief minister of Gujarat that he had tried promoting camel...

-Financial Express Milk is the largest crop in India in terms of value—at `6.5 lakh crore, it’s more than the total value of paddy and wheat put together At the recently concluded annual session of the International Dairy Federation’s World Dairy Summit in the scenic city of Daejeon in South Korea, India was the toast of the world. From a largely captive market—despite being the world’s largest milk producer—the country is emerging...

-Newsclick.in Food grain availability for Indians has increased by just 3.3% since 1961. On this 72nd Independence Day of our India, while there will be the usual speeches and festivities, spare a thought to this shocking bit of news: average availability of food grains for every Indian has increased by 3.3% since 1961. Food grains includes wheat, rice, other cereals and pulses. Among these, per person availability of pulses has actually declined...