-The Hindu State's share of subsidised foodgrains will increase by 68 per cent; Centre will bear an additional subsidy of Rs. 595 crore Ranchi: On June 14, at Manika in Latehar, 180 km from Ranchi, more than 300 men and women stood in the pouring monsoon rain to record their testimonies about the functioning of public schemes in their villages as district officials listened at a public hearing organised by the Gram...
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In the name of development -Anupama Katakam
-Frontline Riding roughshod over farmers' concerns, the Gujarat government notifies a project to develop the Mandal-Becharaji Special Investment Region, an industrial hub spread over 50,884 hectares, affecting 44 villages. But the villagers see it as a real estate scam and are determined to resist it. GUJARAT may soon have several new townships. The Narendra Modi-led government has proposed to set up 13 special investment regions (SIRs), which are essentially industrial hubs...
More »High stakes, mega bucks fuel illegal ‘dig-load-sell’ sand business -Surojit Gupta
-The Times of India NEW DELHI: Humble sand is today big business. The boom in the construction industry in the last decade has triggered a huge demand for sand, to meet which contractors, with the help of pliant state officials, have begun a dig-load-sell exercise at a frantic pace. The story of illegal loot of sand in this high-stake business is repeated in state after state. TOI spoke to several officials, activists,...
More »The deep water crisis -P Sainath
-The Hindu Hard-working rig-operators are providing a real response to a very real demand from farmers, but with grave consequences for groundwater supplies No other town can boast as deep a connection with the rest of the country as this little one in Tamil Nadu. Machines from here have struck great depths in most Indian States (and in many African countries as well). Tiruchengode is the nation's borewell rig capital and thousands...
More »Fuel for food-Keya Acharya
-The Hindu Switching to renewable energy sources in the country's midday meal programme will save millions of rupees. But only a few kitchens are doing anything about it, says the author. This is a story of facts and figures and sheer size. Of an auditorium-sized room dense with hot steam from cooking. Of seven tonnes of cooked rice and four tanker-loads of steaming sambar that needed 70 pairs of hands for cutting...
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