-The Hindu Odisha tops in intake of greens, Kerala consumes the least; sweet consumption high in M.P., says study A nation-wide study carried out by the National Nutrition Monitoring Bureau (NNMB) to assess urban nutrition shows not only a great diversity in food consumption in 16 States in the country, but also that Indians consume far less than the recommended quantum of several micro-nutrients and vital vitamins. Andaman and Nicobar Islands reported...
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When too much is too little -Sanjay Kumar
-The Hindu The issue of food wastage must be fully understood, so that an effective strategy can be drawn up When Prime Minister Narendra Modi brought up the issue of food wastage on his ‘Mann Ki Baat’ programme about two months ago, he endorsed a valid point when he asked people not to waste food. Though he raised an extremely critical issue of national importance, he could also have used the occasion...
More »It's a farmers' movement in Maharashtra, not a strike -Yogendra Yadav
-The Tribune Farmers are determined to take it to a logical conclusion SOMETHING unusual happened last week. Farmers in Maharashtra organised an amazing ‘strike’. Last month farmers in a village of Ahmednagar decided that they would stop sending their produce — food grains, vegetables, etc. — to cities from June 1. Soon, the call was adopted by the farmers of the entire district. Before anyone could realise, this resolve had extended to...
More »Maharashtra farmer's strike to time with 3-year anniversary of Modi govt -Abhiram Ghadyalpatil
-Livemint.com Raju Shetty, SSS founder and MP from Hatkanangle, says Maharashtra farmers are feeling ‘let-down and betrayed’ by three years of the Modi rule Mumbai: The ‘Sangharsha Yatra’ launched by all opposition parties in Maharashtra to demand a farm loan waiver may have ended but chief minister Devendra Fadnavis is unlikely to see any let-up in the farmers’ protest across the state. What is worse for the Bharatiya Janata Party (BJP)-led state government...
More »Fewer mangoes, more melons -GS Mudur
-The Telegraph New Delhi: India may need to consume less wheat and more pulses and vegetables, less chicken and more mutton, and fewer mangoes and more papayas to feed its population amid a looming water crisis. A study released on Tuesday has indicated that modest changes in diets might help address severe water stress India is predicted to face in the decades to come and reduce non-communicable diseases such as coronary heart...
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