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What other farmers can learn from Manipur's Devakanta -Manu AB

-Rediff.com Potshangbam Devakanta from Manipur shows the way in conserving the biodiversity of the state, farming around 100 traditional varieties of paddy and rare medicinal plants, finds Manu A B/Rediff.com. When farmers across India are grappling with weather woes and poor yields, Potshangbam Devakanta from Manipur has succeeded in adopting smart and eco-friendly methods of farming to ensure his harvest is satisfactory year after year. Like thousands of farmers in India, 60-year-old Devakanta...

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Why farmer suicides in Punjab is a climate story -Bahar Dutt

-Livemint.com The destruction of almost two-thirds of the state’s cotton crop by the whitefly has forced 15 farmers to commit suicide, pushed hundreds of others into debt An insect has ravaged the cotton crop across Punjab’s Malwa region. The destruction of almost two-thirds of the state’s cotton crop by the whitefly has forced as many as 15 farmers to commit suicide and pushed hundreds of others into debt. A Times of India report...

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India is phasing out the use of DDT, but it's not tackling its long-term effects -Radhika Singh

-DNA   A poisoned country   A few weeks ago, India entered into an agreement with the UN to end the use of the insecticide DDT by 2020. DDT had been used in agriculture for decades until it was restricted in 1989, but 6,000 tonnes of DDT are still produced annually for the eradication of mosquitoes and other pests. This would be perfectly understandable, except for the simple fact that DDT has become...

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66% drop in funds in 3 years has crippled war on dengue -Subodh Varma

-The Times of India NEW DELHI: The war against dengue and other deadly mosquito-borne diseases such as malaria and chikungunya appears to have been lost in Delhi. While the focus has been on the paucity of hospital beds for dengue patients, no one is asking the real question: what has been done to prevent the outbreak of vector-borne diseases, year after year? Why have things come to this pass? Far from girding...

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Going the natural way -Deepika Nidige

-Deccan Herald Organic food in India has slowly made its way into more households over the last decade. More and more people are embracing the concept of safe food, having realised the benefits that come along with it. So, with the demand seeing a steady rise, how does the supply scene fare comparatively? Well, in keeping with the changing times and needs of consumers, farming too is seeing a shift towards...

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