Children of a remote north-east village Dibrual Dehingio Gaon are now studying in nearby English medium schools, 40 people of Padamunda village in Orissa are employed in transportation business in nearby town and habitants of flood-prone regions of Bihar are no longer starving during rainy seasons; thanks to construction of rural roads under country’s flagship programme Bharat Nirman. Better connectivity has pushed up Agricultural income in rural India by 17.6%...

In a move expected to boost rural incomes but which will also impact retail prices, the government is set to raise minimum support price for the kharif season's rice crop from Rs 950 to Rs 1,050 a quintal while MSP for pulses is set to jump by between Rs 400-500. The rise in procurement price of pulses is seen as a significant bid to encourage cultivation of foodgrains that are...

The Planning Commission, in a letter to the Punjab government, has expressed “serious concern” about the “rapidly deteriorating situation regarding groundwater” in Punjab, and asked the state to reconsider its policy of free power to farmers, which “is contributing to over drawal” of groundwater. These are unquestionably questions we should be asking. Of course, these questions are embedded in a larger set of issues — the unreformed nature of electricity...

WITH the introduction of short-term, high-yielding varieties of cereal and oil-seed crops, the cropping intensity has now reached almost 300 per cent in Punjab. Moreover, the intensive use of chemical fertilisers, insecticides and pesticides involve greater use of scarce groundwater resources. The water table has gone down alarmingly resulting in huge investment on installation of costly submersible pumps to draw water for irrigation. This does not auger well for sustainable...

Indian agriculture was mostly organic before the advent of the Green Revolution. However, the widespread adoption of nutrient-responsive and high-yielding varieties greatly promoted the use of inorganic fertilisers, weedicides and insecticides. The compulsion to grow more for food security has led farmers to overlook food quality norms and an indiscriminate use of natural resources. Based on three principal factors viz., mixed cropping, crop rotation and use of organic fertilizers, the National...