Biotechnology can provide effective solutions to the rising food security problems of the country on the back of rising population and inflation concerns. “With rising population, depleting land and water resources, and a rapid increase in food prices in India, the application of innovation and crop biotechnologies will be critical in enhancing agricultural yields along with achievement of food security for the nation,” G Padmanaban, NASI-Platinum Jubilee Chair of Indian Institute...

-ToI   The government patched together an intricate—and flawed—fertiliser system over the last 40 years. It now wants to dismantle that monster. The challenge before it is to preserve its pro-agriculture and pro-poor objective, while correcting the flaws that crept in, reports M Rajshekhar If it all goes to plan, buying or selling fertiliser will never be the same for the 120-odd companies that make up this Rs 1,00,000 crore industry or...

The production of pulses in the country has been hit by a pest called pod borer. The common pest which attacks all pulses, chick pea, pigeon pea, gram, groundnut and lentils is a cause of worry for farmers in several states. The National Botanical Research Institute (NBRI) has developed a technology based on Beauveria bassiana, a fungus, which is effective against pod borer of chick pea and pigeon pea and...

India's grain bins are overflowing and the forecast for a normal monsoon promises another bumper crop, but political disagreement over a bill to secure food rights for the poor means the country is expected to steer clear of large-scale exports. Shipments from the world's second-biggest producer of wheat, sugar and rice could come as a relief for governments across Asia who are trying to combat food-led inflation, but India needs to...

The National Agro Foundation is on a mission to improve yield and income, especially for small farmers. Anyone planning to improve the lot of farmers in the country would do well to begin with these wise words: “Fallowness is in one's mind and not in the soil.” This was constantly uttered by C. Subramaniam, the architect of India's agricultural policies that led to the Green Revolution. While his policies and high-yielding varieties...