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Agroecological approach for sustenance -Andrea Stone

-The New York Times     Small-scale Farmers in the developing world, using low-tech sustainable agricultural techniques, may just hold the key to ensuring global food security, writes Andrea Stone The challenge is huge but the solution may be small, very small. Faced with global warming and a population that will swell to 9 billion by 2050, a growing number of experts say that the way to feed the masses as climate change makes...

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A small step, big leap in dairy farming-Annie Philip

-The Hindu   Nabard's low-key financing scheme helps Farmers reap a rich harvest Puducherry: A low-key financing scheme with a few innovations thrown in is driving big changes in the lives of several rural dairy Farmers. One of the beneficiaries, Poongudi from Andayarpalayam, Thirubuvanai, is a happy woman. Her milch cows are healthier and milk production has improved in quantity and quality. "The cows do not fall ill often now. I have 10 cows and the...

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Farmers net better profit from vegetables under shade-net -P Sudhakar

-The Hindu   Lucrative subsidy available under National Horticulture Mission Tamil Nadu: Small and marginal Farmers, hitherto cultivating vegetables under conventional method, have slowly started shifting to shade-net technique for higher yields with premium price, thanks to the lucrative subsidy available under National Horticulture Mission (NHM). To achieve the goal of reducing yield gaps in important crops like vegetables and flowers through focused interventions like protected cultivation, and to maximize the returns to the...

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Exposed! How mangoes are poisoned every day at APMC market -Vinod Kumar Menon

-Mid Day   A visit to the APMC in Vashi revealed that calcium carbide - referred to as ‘carpet' by traders - which is known to cause cancer, food poisoning, nausea etc - is being used indiscriminately to ripen the fruit faster, so as to increase sales Think before you sink your teeth into those juicy, delicious mangoes. For, they could have been ripened artificially using calcium carbide, a deadly chemical that is...

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Can India Reform Its Agriculture? -Ashwini K Swain

-The Diplomat   Climate change is stressing an already struggling farm sector, but there is a way forward. Over the last decade, India's official position in global climate negotiations has been one of opposition to agricultural mitigation. At Doha (COP18), India joined other developing countries in demanding that any talk about agriculture must be in the realm of adaptation, not mitigation. India considers the farm sector out of bounds with respect to emissions...

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