-Society for Social and Economic Research The economic reforms which were started in 1991 shifted the focus of fertilizer policies away from playing a leading role in building the fertilizer industry and ensuring the availability of fertilizers at affordable prices to farmers. Under the neo-liberal policy framework, reducing the fiscal burden of fertilizer subsidies and the foreign exchange burden of fertilizer-related imports became the overriding concerns of the state.  Interestingly, the post-liberalisation...

-The Hindu New Research at University of Cambridge focuses on rural knowledge systems and sustainable practices to safeguard the ecosystem An academic with Research interests in food production, rural development and gender equality in development interventions, Shailaja Fennell has worked on several international projects to promote sustainability and build resilience. She supervises M.Phil students at the Centre of Development Studies – University of Cambridge, and Ph.D students at the Centre of Development...

-Down to Earth Renuka Singh Saruta had attributed a study to IIT-Delhi on COVID-19 in tribal areas; but the institution does not have it It could be a major flip-flop, that too by a central minister in Parliament. Minister of State for Tribal Affairs, Renuka Singh Saruta in an answer to the Rajya Sabha, attributed data to a study that might not exist. Saruta told the Rajya Sabha September 17, 2020, that less...

  Among other things, one of the reasons (given by some economists) behind low labour force participation rate (LFPR) of women vis-à-vis men in the country is that more young girls are educating themselves, causing an improvement in the secondary and tertiary enrolment rates. It means that more Indian women are staying out of the labour force in order to continue their education – secondary education and / or college &...

-The Hindu Paper uses latest available food price and wage information from the National Sample Survey’s 2011 dataset. Three out of four rural Indians cannot afford a nutritious diet, according to a paper recently published in journal Food Policy. Even if they spent their entire income on food, almost two out of three of them would not have the money to pay for the cheapest possible diet that meets the requirements set...