'Food subsidy is a massive burden…if so much is spent on subsidies, what is left for development?' agriculture minister Sharad Pawar recently asked. It is a legitimate question that is on the minds of many but seldom gets asked for fear of appearing callous. Are we prematurely trying to be a welfare State? In the developed world, safety nets like food stamps are regarded as humanitarian obligations toward the poor....
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In 16 years, farm suicides cross a quarter million by P Sainath
Past eight years show rising trend It's official. The country has seen over a quarter of a million farmers’ suicides between 1995 and 2010. The National Crime Records Bureau’s latest report on ‘Accidental Deaths & Suicides in India’ places the number for 2010 at 15,964. That brings the cumulative 16-year total from 1995 — when the NCRB started recording farm suicide data — to 2,56,913, the worst-ever recorded wave of...
More »Home voices against Anna by Jaideep Hardikar
Vilas Bhagwan Pote grins as he recalls his election as sarpanch of Ralegan Siddhi, Anna Hazare’s village in Ahmednagar district, 11 years ago. “I was the traitor, the bad guy,” he jokes. “I openly defied Anna because I felt he was wrong.” Pote, a Dalit charmakar (cobbler) then in his 30s, had been unhappy as the 2000 panchayat polls drew close. As always, Anna had nominated a new executive body for the...
More »Women in India: Bringing in the Other Half by Sruthi Gottipatti and Nikhila Gill
When put in charge, women in India are better than men at providing clean water and adequate sanitation for their communities. And despite the gains women have made in the developed world, they’re still doing about as much of the housework and childcare as women in India. The World Bank’s recently released 2012 World Development Report on gender equality and development shows progress in some areas, while in others gaps in...
More »GM crops have not lived up to their promises, say NGOs by John Vidal
Genetic engineering has failed to increase the yield of any food crop but has vastly increased the use of chemicals and the growth of “superweeds,” according to a report by 20 Indian, southeast Asian, African and Latin American food and conservation groups representing millions of people. The so-called miracle crops, which were first sold in the U.S. about 20 years ago and which are now grown in 29 countries on about...
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