An experiment by Indian agriculture scientists points to the enormous effect global warming could have on the fragrant basmati rice. Basmati, Sanskrit for the fragrant one, may lose not just its aroma, the famous long grains may get shorter, say scientists. H Pathak, principal investigator of Indian Agricultural Research Institute's Climate Change Challenge Programme, told TOI the Tarawari basmati grown in Research fields in Delhi did not grow long enough and...
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Sharad Pawar expresses 'helplessness' on high food inflation
Expressing his "helplessness" on high food inflation, Union agriculture minister Sharad Pawar today said the farmers must get right value for their produce so that they are encouraged to increase production of essential farm commodities to rein in price rise. He, however, said that it was states' responsibility to ensure proper distribution of food grains to the people through ration shops while the Centre is responsible for production, procurement and moving...
More »Study shows diabetes cases rising in villages by Malathy Iyer
The country's most ambitious medical study to count the number of people with diabetes has found 44 lakh people with the condition in Maharashtra. The study's first phase also found another 69 lakh people with pre-diabetes living in the state. Roughly, Maharashtra has as many people with diabetes as Mumbai's population of 1.2 million during the 2001 census. India has been infamously called the world's diabetes capital on the basis of...
More »Neoliberal illogic by Prabhat Patnaik
The class bias in government policy is clear in the decision to release a small amount of foodgrain in the open market to tackle inflation. MOST people would agree that there is a strong element of speculation underlying the current inflation and that forward trading contributes to it. Yet the government, though it has banned forward trading in certain commodities under public pressure, is curiously reluctant to see this point....
More »Kerala’s pesticide puzzle by Shaju Philip
Twice every year, between 1981 and 2000, a helicopter would whirr around the hills of the Western Ghats in Kasargod, a district in north Kerala bordering Karnataka, spraying endosulfan over the cashew plantations on the upper reaches. Children would rush out to take a look at the helicopter and the white spray would settle like mist on their heads and on leaves and shimmer in the sunlight. But that’s also...
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