-The Economic Times KOLKATA/ AHMEDABAD: India's protein basket comprising pulses, egg, meat and fish has become costlier by 15-20 % over the last one month. Producers and traders say lower acreage in pulses, less availability of poultry feed like corn and rising input costs for fish breeding have impacted the stocks of protein food. Eggs, the breakfast protein staple , have become expensive by 20% in the past few weeks. Current retail...
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Put My View On The Table-Anuradha Raman
Dalits, OBCs in India’s colleges are using beef as a symbol of a resurgent identity “Non-Brahmins have evidently undergone a revolution. From being beef-eaters to have become non-beef-eaters was indeed a revolution. But if non-Brahmins underwent one revolution, Brahmins had undergone two. They gave up beef-eating, which was one revolution. To have given up meat-eating altogether and become vegetarians was another revolution.” —B.R. Ambedkar *** The Beef Menu Available In Kerala,...
More »Regulating cultures through food policing-Kalpana Kannabiran
Organising a food festival can hardly be described as an act promoting hatred between students or communities. The controversy over the Beef Festival recently organised on the campus of Osmania University in Hyderabad and the threat of professors being investigated by the police for “instigating” the organisers needs to be understood in the context of the larger politics of food and policing of food practices. Across the country, different communities in different...
More »Food fascism: The vegetarian hypocrisy in India by Murali Shanmugavelan
This month a group of Dalit (or Untouchables, as they were formerly labelled) students organised a Beef Festival in Osmania University of Hyderabad. It was the festival to assert their culinary rights in public and make a political statement of dietary habits of Dalits and Muslims – by cooking and eating beef Biryani on campus. About 2000 students participated and although it started out well, the festival was disrupted and students...
More »Food for thought: The PDS saga-CJ Punnathara
In the mid-eighties there was a rumour which later turned out to be true: US livestock were being fed with foodgrains in order to ensure better quality of their meat. Later it proved to be corn and not fine cereals like wheat and rice. The Indian intelligentsia was appalled and indignant: How come cows and buffaloes were fed with grains while millions of people continued to live below the poverty line...
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