Maharashtra ended famine forever by passing an Act that deleted the word ‘famine' from all laws of the State. Maybe the government, the National Advisory Council and other assorted enthusiasts of the Food Security Bill can learn from Maharashtra about moving towards ending hunger altogether. In 1963, the government of Maharashtra ended famine forever in the State. It did this without adding a morsel to anyone's diet. It did so simply by...

This is a story of a bunch of gritty women in a small Andhra village who used their traditional resources and knowledge to fight poverty and create a source of livelihoods for others. A group of 34 women, most of them illiterate, at village Pyalayaram, which falls in Deccan region of Zaheerabad mandal in the state of Andhra Pradesh.decided to set up a community grain bank with a little help...

Spiralling prices of pulses have shown India’s dependence on imports. Pulses are integral to India’s diet but not its food policy. As a result, supply cannot meet demand. What are the consequences and solutions? Surendra Nath has switched to eating grass-pea, though he knows it is not good for health. But so is tobacco, he argues. He cannot do without pulses and pigeon-pea selling at Rs 100 a kg is beyond...

In April last year, the Supreme Court, in response to a public interest litigation filed by the Gene Campaign (whose convenor is the internationally known geneticist Dr Suman Sahai), directed the Genetic Engineering Approval Committee (GEAC) to consider the toxicity and allergenicity of GM crops and to post the relevant material on the web so that independent experts could examine these. The Supreme Court asked the GEAC to study also...

Sahyadris have been documenting the changing climate for 40 years The latest joke among the Mahadeo Koli tribals living in the Bhimashankar area of Maharashtra’s Pune district is: “Ovni zali ka? (Have you transplanted your paddy?)” In the rain drenched Sahyadri range, where the main food crop is paddy, the unseasonal rains brought on by cyclone Phyan in late November have caused the harvested crop of fragrant Raibhog paddy to sprout...