-The Hindu The Pradhan Mantri Ujjwala Yojana scheme, which recognises the importance of clean cooking energy, is welcome. But we need to focus on issues of cash flow, awareness, availability and administration Within a fortnight of the recently announced Union Budget, the Cabinet Committee on Economic Affairs approved the Pradhan Mantri Ujjwala Yojana, earmarking Rs. 8,000 crore for it, with the aim of providing five crore subsidised Liquefied Petroleum Gas (LPG)...
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Women take solar lights to the fields -Tanushree Gangopadhyay
-CivilSocietyOnline.com Ahmedabad: For nearly two years, the mosque in a village in Kashmir would be enveloped in darkness when the sun dipped. It had no electricity. A woman equipped with the requisite training from the Self Employed Women’s Association (SEWA) offered to light up the mosque with solar lights. But the men would not allow it. Lighting up the mosque is not a woman’s job, they said. After much persuasion, the maulvi...
More »Highlights of Union Budget 2016-17
-The Hindu In case you missed the Budget, here's a round-up. Affirming that the economy is right on track, Finance Minister Arun Jaitley presented the Union Budget for 2016-17. Citing that the CPI inflation has come down to 5.4% from 9 plus, he said it is huge relief for the public. Tax Infrastructure and agriculture cess to be levied. Excise duty raised from 10 to 15 per cent on tobacco products other than beedis 1 per...
More »India pushes GM’s frontier again with mustard, but what’s inside it? -Zia Haq
-Hindustan Times In Bollywood romcoms, mustard fields glowing iridescent yellow are an oft-used backdrop for romantic songs. Remember the iconic 1995 hit, Dilwale Dulhaniya Le Jayenge Mustard, as it were, is an onscreen metaphor for vigour and youthful passion. However, looked through a farm scientist’s lens, the traditional Indian mustard isn’t genetically very impressive. It is only half as robustly growing as its east European cousins. Low yields mean India has to...
More »Community kitchens: An idea whose time has come -Reetika Khera
-Scroll.in Institutions that provide cheap or free meals are not mere populism – they are vital for the food security of people on the margins. My first experience of a “community kitchen” was in Brazil where we were taken to try out a meal at the Popular Restaurant in Lauros de Freitas. The serpentine queue outside it surprising initially, seemed entirely unexceptional once we had been served: for one real (approximately Rs...
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