-FAO MDG target to halve proportion of world's hungry still within reach by end of 2015  Rome: About 805 million people in the world, or one in nine, suffer from hunger, according to a new UN report released today. The State of Food Insecurity in the World (SOFI 2014) confirmed a positive trend which has seen the number of hungry people decline globally by more than 100 million over the last decade and...

-Deccan Chronicle We are faced with two crises on a planetary scale - climate change and species extinction. Our current modes of production and consumption, starting with the Industrial Revolution and aggravated by the advent of industrial agriculture, have contributed to both. If no action is taken to reduce greenhouse gases, we could experience a catastrophic 4°C increase in temperatures by the end of the century. But climate change is not just...

-The Telegraph Shillong: Scientists have urged farmers in Meghalaya to adopt "climate-smart agriculture" by adhering to recommended climate change mitigation strategies as various parts of the Northeast are facing a drought-like situation because of global warming. An awareness-cum-training programme on Contingency Plan for Drought-like Situation was held recently at the Indian Council of Agricultural Research (ICAR) for the northeastern region in Umiam under the National Initiative on Climate Resilient Agriculture project. According to...

-The Pioneer India's water distribution and consumption systems must be sustainable, drought-proofed, and adapted to climate change. Then the country can move from ‘drought-relief' status to a position where it has relief from droughts The Indian Meteorological Department is still unsure of the timing and the intensity of El Niño, further raising the grim prospect of insufficient monsoons and an imminent drought poised to affect many parts of the country. According...

-The New York Times     Small-scale farmers in the developing world, using low-tech sustainable agricultural techniques, may just hold the key to ensuring global food security, writes Andrea Stone The challenge is huge but the solution may be small, very small. Faced with global warming and a population that will swell to 9 billion by 2050, a growing number of experts say that the way to feed the masses as climate change makes...