-PTI   In an alarming news about the quality of air in Delhi, a survey has found the deadly PM2.5 levels in the national capital was 10 times higher than the safety limit prescribed by the World Health Organisation. Air quality monitoring survey conducted by Greenpeace inside five prominent schools in the city also found that the PM2.5 levels were four times more against the prescribed Indian safety limits. "The real-time monitoring data from...

-The Indian Express New Delhi: Vegetables are the noble folk of food world, loved equally by doctors and grandmothers. Vegetarians live off them and meat-eaters are told to live off them. But in Delhi, under every crunchy leaf of radish or the shiny brinjal hide dangerous amounts of pesticides that can slowly kill, shows a new study by JNU. Pritha Chatterjee and Aniruddha Ghosal report how growers, consumers and the authorities may...

-Livemint The development economist on the Modi government's initiatives and his stand on them, and MGNREGS The Narendra Modi-led government should consider replacing inefficient subsidies with a basic monthly income for all citizens, says Pranab Bardhan , emeritus professor of economics at the University of California at Berkeley. Bardhan, who recently sparred with economists Jagdish Bhagwati and Arvind Panagariya in a debate over the Mahatma Gandhi National Rural Employment Guarantee Scheme (MGNREGS),...

-The Tribune The outlook for all things smart is opening up, including Climate-Smart Agriculture (CSA). Varanasi, set to develop as a Smart City, will be a lighthouse for sectors seeking sustainable ways to handle demographic pressures, finite environmental resources and climate change. The Finance Minister's budget speech has promised a hundred smart cities. With urban India well covered, it is the turn now of smart agriculture, equipped both to enhance food...

-Economic and Political Weekly The cultivation of geneticallymodified crops, especially food crops, is not just a domestic issue; it has an impact on global food trade as well. Sukhpal Singh (sukhpal@iimahd.ernet.in) is at the Centre for Management in Agriculture, IIM, Ahmedabad. There is no doubt that the application of biotechnology can lead to yield improvement, cost cutting and lower crop losses, besides providing more processable raw materials and designer products. That is why...