-The Indian Express Why pulses aren’t the first choice of Marathwada’s farmers despite higher prices this time. Latur: About two years ago, Guruling Modi took 10 quintals of tur (pigeon-pea), a crop he had grown for the first time on his two-acre holding, to the market yard at Latur. “I got a price of just Rs 4,200 per quintal, despite my produce being of the best quality. After expenses of Rs 35,000...
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The circle of economy, the cycle of drought -Sharad Vyas
-The Hindu Drought has devastated once-prosperous Latur. In this two-part series Sharad Vyas (text) and Vivek Bendre (photographs) report from the parched district. Latur: The water train chugging into Latur last week captured national attention. But it took the spotlight away from the daily struggle of lakhs of people facing the immediate consequences of extended drought and acute water scarcity in Latur district. The vagaries of nature have already taken their toll:...
More »Why sugarcane can’t be blamed for Marathwada drought woes -Harish Damodaran
-The Indian Express Every crisis produces its fall guy. This time, it is sugarcane that’s bearing the brunt of the blame for drought, especially in Maharashtra’s worst-affected Marathwada region. Sugarcane, no doubt, requires 2,100-2,200 mm of water, more than the 1,400 mm or so for paddy, 900 mm for cotton, 600 mm for jowar (sorghum) and arhar (pigeon-pea), 550 mm for wheat, and under 500 mm for soyabean and chana (chickpea). But then,...
More »Pulse of the matter -Vivek Kaul
-The Asian Age The Economic Survey of 2015-2016 is a lovely document which goes into great detail on what is wrong with India on the economic front and offers good workable solutions to solve these problems. One of the points that the survey makes is regarding Indian agriculture becoming cereal-centric. The reason for this lies in the fact that the government procures rice and wheat from farmers at the minimum support price...
More »IARI releases 7 new varieties of crops -Vishwa Mohan
-The Times of India New Delhi: In a sign of the strength of India's public research institutions, Indian Agricultural Research Institute (IARI) released seven new varieties of field crops including wheat, rice, chickpea, Pigeon Pea and mustard and identified 11 varieties of high-yielding agricultural and horticultural produce during 2015. All these varieties are not just resilient to several biotic (living organism like pests and insects) and abiotic (nonliving factors like light, temperature...
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