-Down to Earth A Kerala village grows organic pokkali rice after 25 years Harvest of pokkali rice in Kerala's Ezhupunna village, which began on October 27 and lasted three weeks, was nothing short of a local event. After all, the indigenous, saline and flood-resistant rice variety was cultivated in the village after 25 years. People in the village had to wage a long battle to be able to cultivate the crop once...
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Women in the forefront of fighting climate change through the ‘gola’ -Ajitha Menon
-Women's Feature Service The ‘gola' or grain basket, built on elevated ground in Goyadham village in Sunderban's South 24 Parganas district, West Bengal, is central to the food security of several households here. As Sofia Bibi, 45, says, "The grain is protected from the recurrent flooding and storms and we are ensured of a regular supply when there is no agricultural work during the months of September to November and March to...
More »Environment ministry slaps Rs 200 crore fine on Adani group
-The Economic Times NEW DELHI: The environment ministry has slapped a Rs 200-crore fine on the Adani Group's Mundra Port and Special Economic Zone for damaging mangroves, creeks and the local environment at the project site. The company's shares fell 6.4%. The penalty was recommended by a committee headed by Sunita Narain, director general of Centre for Science and Environment, set up by the environment ministry. The report was submitted to environment...
More »Myth of the great Indian growth -Ashish Kothari
-The Hindustan Times India's fabled growth story has just been exposed by an unlikely source - the World Bank (WB). Unlikely, because this institution is one of those most responsible for advocating economic growth as the pillar of development. In a report released on July 17, the WB states that the cost of environmental damage amounts to 5.7% of India's Gross Domestic Product (GDP). This effectively means (though the report fights shy of...
More »How We Saved Agriculture, Fed the World and Ended Rural Poverty: Looking Back from 2050 -Duncan Green
-Oxfam Blog As Oxfam’s two week online debate on the future of agriculture gets under way, John Ambler of Oxfam America imagines how it could all turn out right in the end. It is now 2050. Globally, we are 9 billion strong. Only 20% of us are directly involved in agriculture, and poor country economies have diversified. Yet we all have enough food. Technological innovation has played its part, but increased production...
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