-The World Bank WASHINGTON: Aquaculture - or fish farming - will provide close to two thirds of global food fish consumption by 2030 as catches from wild capture fisheries level off and demand from an emerging global middle class, especially in China, substantially increases. These are among the key findings of "Fish to 2030: Prospects for Fisheries and Aquaculture" - a collaboration between the World Bank, Food and Agriculture Organization of the...

-BBC A survey done earlier this year shows that public facilities in the poorest regions of India have steadily expanded, improving the lives of people there, writes development economist Jean Dreze. Once upon a time, not so long ago, public facilities in the poorest districts of India were few and far between. Most people were left to their own devices and they lived in the shadow of hunger, insecurity and exploitation, with no...

-The Hindu India's record of reducing hunger not good, admits NAC member Saxena About 842 million people, or roughly one in eight, suffered from chronic hunger in 2011-13, down from 868 million people reported for the 2010-12 period, according to the new State of Food Insecurity in the World, 2013 report released on Tuesday by United Nations food agencies. Interestingly, the agencies observed that while a vast majority of hungry people lived in...

-FAO 842 million people undernourished in 2011-13 - Developing countries make progress but more efforts needed to reach MDG target Rome - Some 842 million people, or roughly one in eight, suffered from chronic hunger in 2011-13, not getting enough food to lead active and healthy lives according to a report released by the UN food agencies. The number is down from 868 million reported for the 2010-12 period, according to the State...

-University of Oxford Babies in a rural area of India are less likely to suffer from acute malnutrition where their families are taking part in a job-guarantee programme to provide work with a guaranteed wage, an Oxford University study has found. However, the Indian government programme appears to have no effect on long-term malnutrition. While wages earned through the scheme helped families avoid starvation when seasonal agricultural jobs were in short supply, many...