-The Business Standard Millet is not only a rich source of nutrition but also mitigates climate change. It's time it was treated on a par with wheat and rice Dubbed by the health-savvy as nutri-grains, millet has been the victim of uncalled-for neglect. It has gradually been eased out of farmers' fields as well as from consumers' menu because of ill-advised procurement and price support policies. Even those who traditionally consumed millet,...
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‘Kaipad’ rice included in GI registry -Mohamed Nazeer
-The Hindu Kannur (Kerala): The ‘kaipad' rice cultivated in the brackish water tracts of northern parts of the State has been included in the Geographical Indications (GI) registry in the country which is part of the Intellectual Property regime. The notification of inclusion of the ‘kaipad' rice varieties in the GI registry followed an application submitted by the Malabar Kaipad Farmers' Society (MKFS) of Ezhome here. The society has been formed for...
More »Half of Yavatmal’s soil not meant for cotton: study -Aparna Pallavi
-Down to Earth District known for farmers' suicides has shallow soil depth which has very little capacity to retain water; report recommends switch to traditional millets, oilseeds Around half of the soil in Yavatmal district of Maharashtra, known both for suicides and for Bt cotton, is unsuitable for cotton cultivation, says a recent report from the National Bureau of Soil Survey and Land Use Planning (NBSS & LUP) at Nagpur. The report,...
More »Backlog blow to e-district -Chhandosree
-The Telegraph June 23, 2013: Ranchi is honoured at the e-India Governance Summit in Hyderabad for best use of information and communication technology in rural development June 2, 2014: The capital district is grappling with a backlog of more than 4,500 applications for online services such as issuing of birth, death and caste certificates The abysmal sign of regression has taken Ranchi district authorities, hitherto engrossed with one of the country's most historic...
More »A Simple Switch Makes the Difference -Rajitha S
-The New Indian Express Hyderabad: We are often fascinated by the bright colours and unusual sizes of vegetables and greens, one of the reasons that compel us to purchase them. In order to meet the demands of consumption, a lot of chemical enhancers are used while farming these vegetables and greens, to make them look much more attractive. Even though most of us are aware of the fact that chemicals are used...
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