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4-fold rise in green solution to burning of paddy stubble -Amit Bhattacharya

-The Times of India KARNAL/ LUDHIANA: For the past two years, Manoj Kumar Munjial hasn't set fire to a single straw of paddy residue in his fields sprawled over 45 acres at Taraori in Haryana's Karnal district. Instead, the young farmer uses the straw as an input for future crops. Even as the new wheat crop grows, the old residue sits in the field enriching the soil, conserving water, nourishing the...

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Bamboo can be more profitable than sugarcane and Rice! Check out how -Vivian Fernandes

-The Financial Express How about planting bamboo extensively along the banks of the Yamuna to sequester the carbon from Delhi’s vehicle emissions? According to the World Bank, India’s per person emission of carbon dioxide was 1,730 kg a year in 2014. Another website says this has risen to 1,900 kg in 2016. Bharathi Namby, a scientist, says it will take just five bamboo plants a year to make an Indian carbon-neutral,...

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India manages to shield farmers' interests, ensure food security at WTO -Kirtika Suneja

-The Economic Times BUENOS AIRES: India managed to protect its farmers' interests and ensure food security for its poor even as the ministerial meeting of the World Trade Organization (WTO) is unlikely to yield much progress. A series of work programmes on issues such as agriculture, domestic support, fisheries subsidies, e-commerce and services are expected, increasing the chances of some progress in next ministerial meet in 2019. "India's food security programmes are...

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Food security decision at WTO important: Here is the reason why -TS Vishwanath

-The Financial Express There has been an ongoing debate over India’s stand at the WTO Ministerial Conference on the issue of public stockholding for food security purposes, including in this newspaper. There have been strong arguments on whether India’s stand is correct in the context of the subsidy phase out, in various sectors that the Modi government has been following over the past couple of years. But when this issue is...

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India's Millets Makeover: Set To Reach Poor, School Meals -Charu Bahri

-IndiaSpend.com So far, only a few states such as Karnataka and Tamil Nadu had made available millets and that too only in certain pockets. The union government proposes to include coarse grains such as jowar (sorghum), bajra (pearl millet) and ragi (finger millet) in the mid-day meal programme in schools and also distribute it through the government subsidised food programme, the public distribution system (PDS), agriculture secretary SK Patnaik said recently. This announcement...

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