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FSSAI rejects Ministry’s bid to back import of ‘sub-standard’ food grains by Archana Jyoti

If the Consumer Affairs Ministry had its say, imported food grains and pulses containing hazardous foreign matter would have made its way on to the Indian platter. In fact, import of damaged grains too would have been a possibility - on the pretext of the country witnessing inadequate food grains’ production. The Ministry, besides a number of importers, had called for a relaxation in the existing set norms for the import...

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From food security to food justice by Ananya Mukherjee

If the malnourished in India formed a country, it would be the world's fifth largest — almost the size of Indonesia. According to Food and Agriculture Organisation (FAO), 237.7 million Indians are currently undernourished (up from 224.6 million in 2008). And it is far worse if we use the minimal calorie intake norms accepted officially in India. By those counts (2200 rural/2100 urban), the number of Indians who cannot afford...

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Listen to Mr Pawar

-The Business Standard   The agriculture minister is right about food security Among the large number of disparagers of the government’s proposed food security law, Agriculture Minister Sharad Pawar has been the most relentless, and also among the most outspoken. His latest salvo, expressing misgivings about its smooth implementation without investing more on boosting food production, is as relevant as the objections he had raised earlier concerning its impact on the already fragile...

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VEG OR NON-VEG? INDIA AT THE CROSSROADS

Is the majority of India veg or non-veg? Well, contrary to impression, the land of Gandhi and Buddha is predominantly non-veg. It may well have been majority vegetarian country at some point of time but the new trend is that more and more people are taking to non-vegetarian diets. A new policy paper, “Veg or Non-Veg? India at the Crossroads,” published by Brighter Green, a New York-based public policy action...

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Jharkhand produces record Kharif crop

-IANS For the first time since its creation in 2000, Jharkhand has produced more Kharif food grain than it consumes at a record 55 million tonnes -- almost double compared to previous years. "We expect the Rabi production to be around 10 million tonnes," an agriculture department official told reporters. The total consumption of food grain in Jharkhand is around 50 million tonnes. As per record, the state has been producing 24-33 million...

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