-The Times of India GUNTUR: Jinkala Satyanarayana of Pedapalem village under Atchampet mandal took four acres on lease and sowed cotton in 75 per cent of the plot. In the remaining acre, he opted for chilli cultivation. He spent about Rs 3 lakh for agriculture operations, but the crop failed to his great shock. With the 45-year-old depending entirely on moneylenders to secure loans, the debts rose to Rs 5 lakh even...
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In Drought-Prone Maharashtra, This Farmer Leaves His Entire Crop for Birds to Feed On -Manabi Katoch
-TheBetterIndia.com Ashok Sonule and his family struggle every day to feed twelve mouths. But, whereas most farmers in the vicinity have barren fields, his are lush with jowar. And what does he do with it? Leaves the entire harvest to feed birds. He has not even installed a scarecrow and ensures the water bowl is always full for the thirsty birds. Read on. According to the National Crime Records Bureau (NCRB), Ministry...
More »Farmers Cry Foul Over GM Mustard Cultivation -Aditi R
-The New Indian Express CHENNAI: Five years ago, the United Progressive Alliance (UPA) government had put an indefinite moratorium on the commercial cropping of Monsanto’s Bt Brinjal. However now, the Centre is considering commercial cultivation of a genetically modified hybrid variety of mustard. Following news reports on the move of the application for approval of GM Mustard to the Genetic Engineering Appraisal Committee in the Ministry of Environment, Forests & Climate Change...
More »India's first vitamin D rulebook out -GS Mudur
-The Telegraph New Delhi: A medical panel has produced India's first-ever rule book to tackle widespread vitamin D deficiency that prescribes regular, possibly lifelong, doses to even healthy adults but warns that doctors may be over-testing and over-prescribing the drug. An expert group set by the Endocrine Society of India, an association of specialists, has prescribed vitamin D to healthy adults, adolescents, infants and all pregnant women after 12 weeks of gestation...
More »Is your chicken meal hurting immunity? -Bindu Shajan Perappadan
-The Hindu Scientists raise concern over frequent and irresponsible use of antibiotics by animal farm industry Frequent and irresponsible use of antibiotics by the animal farm industry is leading to difficulties in treating common bacterial infections as well as post-surgery infections, a panel of scientists warned at a meeting organised by the Centre for Science and Environment (CSE) on antibiotic resistance, on Tuesday. Dr. Chand Wattal, senior consultant in the Department of Microbiology...
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