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Rs 60,000 crore is the cost of rotting food grain every year. Yet, millions go hungry by Suman Sahai

EVERY OTHER day there is either a newspaper report or an editorial comment lamenting the loss of food grain stored in buffer stocks. Agriculture Minister Sharad Pawar, while prophesying a bumper kharif crop, admits he is worried about not having adequate storage for the produce. At a national conference in 2003, the Central Warehousing Corporation said it had covered storage capacity for 48 million tonnes of food grain. In 2002,...

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Bihar sees a growing tribe of rural migrants by Pallavi Singh

Amipur may be a small dot along the national highway from Patna to Nawada, but its ambitions are big. In the 50-odd households in the village, sparsely populated and rife with an uneasy quiet, most men have left for work outside Bihar. Siyaram Chauhan is the one who returned. He was rescued last month by the state government officials from a brick kiln in Uttar Pradesh’s Bahraich where he worked as...

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Iron ore mines going for Rs 1 lakh in Chhattisgarh? by Supriya Sharma

There's not much you can buy in terms of assets for Rs 1 lakh. But two Delhi businessmen gained access to a multi-crore iron ore mine in Chhattisgarh for just this much. On June 2, 2004, two brothers, Atul Jain and Sanjay Jain, pooled together Rs 1 lakh in Delhi to set up a company, Pushp Steel and Mines Ltd. The same day, the company applied for a prospecting licence...

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24x7 channel for farmer by Cithara Paul

Rural television viewers who want more than the half-an-hour of Krishi Darshan daily, there is good news. It may soon be beamed 24x7. The rural development ministry has decided to launch a 24-hour channel for India’s large rural population to make them “adequately aware” of the government’s umpteen schemes. Krishi Darshan would be the model — the proposed channel’s programmes would deal with agriculture, land, water and sanitation. But “it will have...

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No pause in Punjab’s toxic harvest by Amrita Chaudhary

Even as recent media reports caution that most fruits and vegetables are largely unfit for human consumption due to their high chemical content, pesticides continue to be used recklessly in the fields of Punjab. The ‘Granary of India’ constitutes 2.5 per cent of the total agricultural land in India, but consumes more than 18 per cent of the total pesticides used in India. Within the state the worst affected is the southwestern...

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