-India Today Devgadh Baria, Gujarat: Savita Naik, Navliben, Chandaben and Kamtiben eke out a meagre living in Panchiyasaal village, just about 30 km from the block headquarters of Devgadh Baria in Gujarat's tribal-dominated Dahod district. They have 1 to 1.5 bighas of land and so have been categorised as marginal land holders. It was a huge fight for them to earn even this land - they fought right from the level of...

-Deccan Chronicle We are faced with two crises on a planetary scale - climate change and species extinction. Our current modes of production and consumption, starting with the Industrial Revolution and aggravated by the advent of industrial agriculture, have contributed to both. If no action is taken to reduce greenhouse gases, we could experience a catastrophic 4°C increase in temperatures by the end of the century. But climate change is not just...

-Women's Feature Service Tribal families in Bankura, West Bengal, living on a stable diet of potato and rice and occasionally some 'daal' (lentils), are now consuming a variety of vegetables, cereals, fruits and animal protein with relish on a daily basis, marking a sea change in the nutrition parametres in one of the most backward districts of India. The credit for this dramatic transformation goes to the dry land sustainable integrated farming...

-The Hindu Business Line   The future of indigenous cattle lies in creating incentives to rear them India's indigenous cattle population has fallen by 8.9 per cent between 2007 and 2012 even as the numbers of exotic/crossbred cows and female buffaloes have gone up by 28.8 and 8 per cent respectively, according to the Agriculture Ministry's latest Livestock Census. Disturbing though this may seem to some, the trend is a reflection of rational...

-The Hindu Business Line How ‘Protected Cultivation' can help prevent crop damage due to national disasters While the first green revolution managed to make the nation self sufficient the next round of reforms certainly needs to address the problems faced by today's farmers. According to statistics available on Indian Council of Agricultural Research, India reaped a record foodgrain production of 259.32 million tonnes (mt) in 2011-12. However, the output fell to 257.13...