-The Telegraph Nearly 10 crore children have the midday meal in 11 lakh schools every working day New Delhi: The Centre has allowed privately managed centralised kitchens to be engaged to serve food to schoolchildren in rural areas under its midday meal scheme — a decision it had earlier announced in May 2017 only to roll back in April this year — raising fears of loss of jobs for thousands of cooks. Trade...

-The Hindu The Supreme Court has agreed to examine a plea that starvation deaths continue to eat into the right to life and dignity of social fabric and a “radical” new measure like community kitchens need to be set up across the country to feed the poor and the hungry. A Bench led by Justice N.V. Ramana issued notice on Monday to the government on the petition filed jointly by activists Anun...

-The Hindu DPI to submit proposal to State govt. Karnataka: The Department of Public Instruction (DPI) wants to replicate the food menu of children in anganwadis, which includes eggs, in pre-primary classes from this academic year, and is planning to submit a proposal to the State government. The government this year started pre-primary sections in 276 Karnataka Public Schools where all children are of the same age bracket as those in anganwadis, who...

-The Hindu Residents in the pilgrim town block traffic blaming Odisha govt. for lack of food Puri (Odisha): The was visible anger on the streets of Puri on Tuesday with thousands of cyclone-affected people struggling to get food and water four days after cyclone Fani hit the district. Although the Odisha government had said that cooked food was being provided to those who took shelter in different buildings including multi-purpose cyclone shelters, community...

-Outlook   Introduced to Nutrition Sensitive Integrated Farming System (NSIFS), or Poshan Kheti, by JEEViKA, Sushma Devi found that food produced in the family farm and kitchen garden was the perfect solution to feed her family sufficiently. Sushma Devi, a small farmer in Purnea, Bihar, was not able to provide diverse foods to her family of six members - comprising her husband, in-laws and children. Each of them has different dietary...