-Deccan Chronicle The slogan was that there would never again be scarcity of food because we can now make “bread from air”. There are two distinct futures of food and farming. One leads to a dead end. A dead planet: poisons and chemical monocultures spreading; farmers committing suicide due to debt for seeds and chemicals; children dying due to lack of food; people dying because of chronic diseases spreading due to nutritionally empty, toxic...

-The New Indian Express BHAWANIPATNA: Cotton will be raised on 55,000 hectares (ha) of land in the current kharif season across Kalahandi, one of the major cotton growing districts in the State. With weather being conducive, sowing of cotton seeds has been completed on 45,550 ha and by next week, coverage will exceed the targeted area, said agriculture officials. Each hectare gives a yield of eight to 10 quintals. Kalahandi district contributes...

-The Indian Express In May this year, a regulatory body under the Ministry of Environment and Forests, had given its go-ahead for cultivation of genetically modified mustard. Earlier, it was Bt cotton that was genetically modified and its ill-effects on the ecology are for all to see. Chandigarh: PEOPLE CONCERNED about changes being made in their food, especially at the genetic level, came together at the Sukhna Lake on Friday morning under...

-AsianAge.com Now farmers have started to awaken the nation to the farming crisis with strikes in Maharashtra and Madhya Pradesh. Indian civilisation is based on gratitude to our farmers and all beings who contribute to our food — annadata sukhibhava. Our traditional belief is “Uttam-kheti, madhyam-vyapar, neech-naukri”. The combination of the Green Revolution in Punjab imposed in the 1960s and the corporate globalisation “reforms” started in the 1990s have created policies for annadata...

-The Hindu Business Line ‘Odd’ monsoon path upsets crop cycle, slows down sowing Ahmedabad: Farmers in Gujarat, Madhya Pradesh and parts of Maharashtra are a worried lot as the ‘monsoon watch’ gets longer in the key growing regions, affecting the sowing of kharif crops. According to the latest available data, farmers in Gujarat have completed sowing on about 8.71 lakh hectares, which is more than double the 2.74 lakh hectares sown by about...