-The Hindu Kochi: The Kerala Agricultural University has found "dangerous levels" of Pesticide Residue in key vegetables like cabbage, cauliflower, vegetable cowpea (achinga), amaranthus red, small red onions, tomatoes, green chillies and curry leaves, among others. The residue includes that of the banned Profenofos, which falls into the yellow category (second level of pesticides in the toxicity classification) and which has translaminar action (the toxin entering the plant system primarily by roots,...
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Push supplier states to curb chemical use -Jayashree Nandi
-The Times of India NEW DELHI: If Delhi government has to make sure that residents don't eat pesticide-laced food, it will have to push neighboring states to reduce their pesticide usage. Most of Delhi's fruits and vegetables come from Haryana, Uttar Pradesh and Himachal Pradesh. Agricultural experts say that while High Court-appointed panel's recommendations on monitoring Pesticide Residue levels are welcome, much more needs to be done. According to the latest report...
More »Govt wants checks for pesticides in food
-The Times of India NEW DELHI: A Central government panel has recommended stringent checks for pesticides in fruits and vegetables, including imported ones. Submitting a report before a bench comprising Chief Justice D Murugesan and Justice Jayant Nath on Wednesday, the panel - led by a health ministry official - is for intensive monitoring of Pesticide Residues on fruits and vegetables sold in Delhi. The experts committee, chaired by Sandhya Kulshrestha, was...
More »‘62% of Delhi-NCR households prefer organic food’ -Tuhin Dutta
-The Indian Express New Delhi: Around 62 per cent of high-income households prefer organic food due to rising awareness, higher disposable income and easy availability in the markets of big cities, a study by Assocham says. There has been a growth in the demand for organic products in metropolitan cities, especially fruits and vegetables, an increase of 95 per cent in the last five years. The survey titled "Rising demand of organic products...
More »Hear the warning bells-Devinder Sharma
-The Hindustan Times Environmentalists have been telling us about the presence of DDT residues in human milk and even traces of it in the blood of penguins. This tells us how widespread the use and abuse of this chemical is, but it took us more than 40 years to realise that DDT is a harmful persistent organic pollutant. While the effort is to phase out the harmful chemical, I am worried about the...
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