-Economic and Political Weekly Health and nutrition indicators have improved, but remain unacceptably low. After a hiatus of a decade, we now have up-to-date information on the health and nutrition status of the population. Preliminary results for 13 states and two union territories of the much awaited National Family Health Survey–4 (NFHS–4) which was conducted in 2015–16—the first after NFHS–3 of 2005–06—have just been released. In a welcome development, NFHS–4, for the...
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Death by cancer — it’s preventable -R Venkataramanan & CB Koppikar
-The Hindu Business Line Early detection really helps, particularly in the case of breast cancer, a big killer in India The incidence of cancer worldwide is on the rise. Cancer has risen from 700 new cases per million people in 2013 to nearly 1,000 new cases per million people in 2015. Even in India, the trend has been along similar lines. The World Health Organisation estimates that cancer deaths in India alone...
More »India drinks and smokes less now -Vidya Krishnan and Rukmini S
-The Hindu However, it is among the highest consumers of smokeless forms of tobacco The preliminary findings from National Family Health Survey (NFHS-4) released last week have given anti-tobacco campaigners a reason to smile. The survey has found that across the board, people — both men and women — in India are smoking less than they were a decade ago. Not just tobacco, even alcohol consumption among Indians has fallen. According to the...
More »Beti Bachao delivers gains in Haryana, but gaps remain -Meenal Thakur
-Livemint.com Haryana’s sex ratio at birth is at 903, a first in a decade, but the scheme has made no impact in certain parts Rohtak (Haryana): On 22 January last year, Prime Minister Narendra Modi launched the Beti Bachao, Beti Padhao (save the daughter, educate the daughter) campaign to improve India’s child sex ratio and promote gender equality. Appropriately enough, he flagged off the campaign in Panipat, Haryana, which had the worst...
More »Community kitchens: An idea whose time has come -Reetika Khera
-Scroll.in Institutions that provide cheap or free meals are not mere populism – they are vital for the food security of people on the margins. My first experience of a “community kitchen” was in Brazil where we were taken to try out a meal at the Popular Restaurant in Lauros de Freitas. The serpentine queue outside it surprising initially, seemed entirely unexceptional once we had been served: for one real (approximately Rs...
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