-Mumbai Mirror A behind the scenes look at what’s driving the region’s return to traditional paddy techniques. It’s certainly not the global shift towards organic cultivation. A recent study conducted by Harvard University has established that consuming just one cup of white rice (polished rice) a day can put you at risk of diabetes, regardless of your nationality or whether you have a family history of the disease. Bhairav Saini lives in...

-TheWire.in A substantial decline in the share of agriculture in a farm family’s income and the lack of quality education has eroded hopes of a better future for a majority of India’s farmers. While the government pays lip service to the image of the Indian farmer – picture the stalwart yeoman, “Bharat,” hefting a wooden plough on his shoulder – in fact, the conditions of farm families have been in secular decline...

A recent one-liner about the achievement of the present Central government goes like this: bovine has become ‘divine’ during the NDA’s rule. But why do such jokes originate? Media reports suggest that unprecedented aggression has taken place during the recent months in the name of the peaceful looking animal – cow. Mob lynching and killings by fringe groups have been reported from various parts of the country, especially targeting Muslims and...

-The Hindu CAG finds many hazards in catering system; Army’s high-calibre munitions level critical A Comptroller and Auditor General report tabled in Parliament on Friday has found severe deficiencies in the catering services of the Indian Railways, with several stations and trains serving food items “unfit for human Consumption”, unpurified tap water being used for food preparation, and food being left unprotected from insects and rats. “Deficiencies in respect of quality of food...

-The Times of India NEW DELHI: A Comptroller and Auditor General audit report on the catering services in the Indian Railways, to be tabled in Parliament on Friday, has observed that food articles unsuitable for human Consumption, contaminated foodstuff, recycled foodstuff, packaged and bottled items past their shelf life and unauthorised brands of water bottles were offered for sale at stations. The audit has found fault with frequent changes in catering policy...