-The Hindu Business Line The South Asian population has been growing at the rate of 1.5 per cent per annum, and agricultural production at 2.5 per cent per annum has been keeping pace with the demographic trends, thereby creating the necessary provision for food. Yet, the inherent problems of distribution have loomed large for South Asia. India's National Food Security Act, 2013, emphasises defining certain target groups and highlights the importance...
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Sharp drop in paddy yield-G Nagaraja
-The Hindu Drop attributed to devastation by three successive cyclones ELURU (Andhra Pradesh): West Godavari district registered a sharp decline in the yield of paddy in kharif. The trend is attributed to the extensive damage caused by a series of three cyclones, one after the other. The crop cutting experiments undertaken by the Agriculture Department estimated the yield to be around 8.67 lakh tonnes, against the initial expectations of 12.36 lakh tonnes....
More »Healthy and sustainable food systems key to fighting hunger, UN agency says
-The United Nations Healthy people need healthy and sustainable food systems, the United Nations said today said calling for agricultural research and development to become more focused on nutrition, as well as local biodiversity and diversified farming systems. "Our common approach to food production is simply not sustainable today, or in 2050, when we will have to provide food for a population of 9.6 billion people," said FAO Deputy Director-General Helena Semedo...
More »Secret of India’s rising farm output: It's all in the genes -Sandip Das
-The Financial Express India's grain output has risen substantially in recent years. India's grain output has risen substantially in recent years, taking the country to the league of the world's largest producers of rice, wheat and horticultural crops thanks to the use of diverse seed varieties, among other things. And productivity at Indian farms could increase further in coming years thanks to a centrally managed gene bank that would help multiply seed...
More »Food inflation may ease but supply-side woes pinch farmers, consumers -Anil Sasi
-The Indian Express Farmers are simply not among those benefiting from the higher prices of their produce. While a fall in headline inflation numbers will ensure some breathing space for embattled policy makers, the sharp surge in food inflation to a 41-month high of close to 20 per cent in November hides an even more disturbing fact - that despite the consistent spike in the year-on-year agri price levels at the...
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