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Putting Growth In Its Place by Jean Dreze and Amartya Sen

It has to be but a means to development, not an end in itself Is India doing marvellously well, or is it failing terribly? Depending on whom you speak to, you could pick up either of those answers with some frequency. One story, very popular among a minority but a large enough group—of Indians who are doing very well (and among the media that cater largely to them)—runs something like...

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Rice procurement at 9.04 million tonnes in kharif 2011-12

-PTI   Rice procurement stood at 9.04 million tonnes in the current kharif marketing season (October-September) so far. According to the official data, 90,46,356 tonnes of rice has been procured by various government agencies by November 4, 2011. Punjab has procured 69,56,290 tonnes, while Haryana and Tamil Nadu have procured 18,09,194 tonnes and 1,76,486 tonnes, respectively in the 2011-12 kharif season so far. Food Corporation of India (FCI), government's nodal procurement agency, along with other...

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Addressing India’s hunger gap by NC Saxena

The word ‘hunger’ does not appear in the 12th Plan Approach Paper even once, whereas according to the latest Global Hunger Index Report, India continues to be in the category of those nations where hunger is ‘alarming’. What is worse, India is one of the three countries where the hunger index between 1996 and 2011 has gone up from 22.9 to 23.7, while 78 out of the 81 developing countries...

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Heartland hoopla over ‘seven billionth baby’ by Tapas Chakraborty

A buzz that the world’s “seven billionth baby” will be born in Uttar Pradesh on Monday has prompted several NGOs to descend on villages of their choice near Lucknow and draw up plans to welcome some or other newborn that day with a generous dose of hoopla. One primary health centre in western Uttar Pradesh has gone a step further and predicted the baby will be born to 25-year-old Pinky Pawar,...

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GM crops have not lived up to their promises, say NGOs by John Vidal

Genetic engineering has failed to increase the yield of any food crop but has vastly increased the use of chemicals and the growth of “superweeds,” according to a report by 20 Indian, southeast Asian, African and Latin American food and conservation groups representing millions of people. The so-called miracle crops, which were first sold in the U.S. about 20 years ago and which are now grown in 29 countries on about...

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