-DNA India India is frittering away gains of the Green Revolution and fast turning into a net food importer In 2015-16, India imported Rs 1,402,680,000,000 or 1.40 lakh crore worth of agricultural commodities. This was more than three times the annual budgetary allocation for domestic agriculture. Well, if you think the increasing reliance on food imports in one year — 2015-16 — is merely an aberration, hold your breath. According to commodity...

-Livemint.com Drastic fall in ownership of male cattle in rural India is testimony to the benefits of farm mechanization in agriculture New Delhi: Delivering his customary Vijayadashami speech, the Rashtriya Swayamsevak Sangh (RSS) chief Mohan Bhagwat advised farmers to adopt “cow-based Farming” practices as a way out of poverty. “When we talk about Farming with less capital, organic in nature, naturally the point is raised that the large number of farmers in our...

-Hindustan Times Farmer unions have been telling farmers to burn the straw until the government doles out some funds per acre for expenses that go into managing it by other means. Patiala: Seeking government aid to handle farm residue before following the ban on burning of paddy straw, farmer unions’ representatives collectively set fire to it in a 25-acre field at Shajju Bhatt village in Nabha to send across a message...

-Scroll.in It is hard to understand why the Indian government continues to favour palm oil imports over homegrown edible oils in Gujarat and elsewhere. Dhirubhai is in dire straits. He can no longer recover his investments on the groundnuts he grows on three acres of land along the Junagadh-Verawal road in Gujarat. In a good year, he grows 100 kilos of groundnuts – or peanuts – for every Rs 4,000 he invests....

-The Hindu Linking agricultural and nutritional outcomes is crucial The world’s population is booming. According to estimates, the global population is likely to exceed 9 billion by 2050, with 5 billion people in Asia alone. The capacity to produce enough quality food is falling behind human numbers. Food production in the region must keep pace, even as environment sustainability and economic development are ensured. The answer to these challenges lies in research...