-The United Nations Healthy people need healthy and sustainable food systems, the United Nations said today said calling for agricultural research and development to become more focused on nutrition, as well as local biodiversity and diversified farming systems. "Our common approach to food production is simply not sustainable today, or in 2050, when we will have to provide food for a population of 9.6 billion people," said FAO Deputy Director-General Helena Semedo...

-The Hindu Drop attributed to devastation by three successive cyclones ELURU (Andhra Pradesh): West Godavari district registered a sharp decline in the yield of paddy in kharif. The trend is attributed to the extensive damage caused by a series of three cyclones, one after the other. The crop cutting experiments undertaken by the Agriculture Department estimated the yield to be around 8.67 lakh tonnes, against the initial expectations of 12.36 lakh tonnes....

-The Hindustan Times Moga (Punjab): A Punjab Agricultural University (PAU) study has found that farmers in the state are wasting more than Rs. 175 crore on application of unnecessary fertiliser on crops a year. A large quantity of nitrogen also seeped underground resulting into the contamination of ground water. The study has found that incorrect and inappropriate application of fertilisers by farmers to gain bumper yield leads to the deterioration of soil,...

-The Indian Express     Policy design should worry less about public versus private, and more about choice and accountability. The most noteworthy aspect of the Aam Aadmi Party's manifesto is the explicit focus on service delivery. This is what its government will be evaluated on, and attention has shifted from the AAP's political success to how it will deliver on these promises. The ideas below reflect learnings from over a decade of research...

-Economic and Political Weekly     The usual explanations for the divergence between calorie intake and consumption expenditure in India ignore the enormous squeeze on food budgets arising from dispossession (leading to loss of access to common property resources), rising migration (involving a loss of access to non-market food items) and the forced turn to the private sector for social sector services that are more expensive than public sector provision. It is the...