Even as Narmada Bachao Andolan leader Medha Patkar on Thursday demanded repeal of the Land Acquisition Act, 1984, the All-India Kisan Sabha urged Prime Minister Manmohan Singh to call a special session of Parliament to discuss the issue. Ms. Patkar, who was arrested at Parsaul village on Thursday and later released, said that instead of an amended Act, there should be a comprehensive Development Planning Act under which development should only...
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Organic farming – India's future perfect?
-Guardian A budding interest in organic food offers farmers soaring incomes and higher yields, but critics say it's not the answer to India's fast-rising food demands India's struggling farmers are starting to profit from a budding interest in organic living. Not only are the incomes of organic farmers soaring – by 30% to 200%, according to organic experts – but their yields are rising as the pesticide-poisoned land is repaired through natural...
More »No country for fallow land by Rasheeda Bhagat
The National Agro Foundation is on a mission to improve yield and income, especially for small farmers. Anyone planning to improve the lot of farmers in the country would do well to begin with these wise words: “Fallowness is in one's mind and not in the soil.” This was constantly uttered by C. Subramaniam, the architect of India's agricultural policies that led to the Green Revolution. While his policies and high-yielding varieties...
More »Breaking and Building
-ToI The government patched together an intricate—and flawed—fertiliser system over the last 40 years. It now wants to dismantle that monster. The challenge before it is to preserve its pro-agriculture and pro-poor objective, while correcting the flaws that crept in, reports M Rajshekhar If it all goes to plan, buying or selling fertiliser will never be the same for the 120-odd companies that make up this Rs 1,00,000 crore industry or...
More »More than 1 billion tons of food lost or wasted every year, UN-backed report finds
About a third of all the food produced for human consumption each year – or roughly 1.3 billion tons – is lost or wasted, according to a new study commissioned by the United Nations Food and Agriculture Organization (FAO). The study, compiled by the Swedish Institute for Food and Biotechnology and unveiled today, finds that food waste is more of a problem in rich countries and food loss during production is...
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