-The Times of India Dehradun: The organic food craze is slowly gripping the hill state capital with stores offering the healthy variety mushrooming across the Doon Valley over the last one year. Doonites buying groceries can be increasingly seen hovering in the organic section of stores like '365 forever' in cantonment area and 'Fresh n Easy' in Crossroads mall, trying to stock up on cereals, pulses, wheat flour, grains, spices, edible oils,...

-Tehelka A Delhi-based NGO combines innovation with common sense to provide thousands of hungry people with food which otherwise goes waste Events are often organised based on an underlying theme of abundance. Maybe because of this, extravaganzas always come with a sense of guilt which arises from wasting resources in a world where many die due to scarcity. For those of you who want to enjoy the evening without that burden, simply...

-The Times of India NEW DELHI: Manik Garg, second-year commerce student at Shri Ram College of Commerce, knows nearly as much about cattle and dairy-farming as he does about business. He knows, for instance, that there are three types of feed ("Green fodder, hay and high-nutrition feed"), that a high-yielding animal (delivering at least 15 litres of milk per day) costs Rs 60,000—70,000 and that some pedigreed bovines need air-conditioned rooms. He,...

-The Economic Times NEW DELHI: The land acquisition law passed by the previous government may not be the villain of the piece when it comes to stalled projects, according to data generated by a Right to Information (RTI) query. The Modi government's determination to amend the land acquisition law in the teeth of resistance from farmers and political parties has stemmed from the legislation's apparent role in just this — bringing projects...

-Livemint.com Priya Ramani on why it’s a good time to get more water literate Ever noticed how every time you glance away at a restaurant in India, the server tops your glass of water? In drought-affected California, they now fine you for this sort of behaviour. At The Plant, a chain of organic cafés in San Francisco (where I happen to be holidaying at present), a sign informs you that you...