-The Hindu Amid criticism from SC/ST panel, experts say project must continue Now in her late twenties, Veeramma Selvan of Thekkekadampara tribal hamlet in Sholayur gram panchayat of Attappady has reasons to believe that her gods have stopped smiling. It was in January last year that she lost her five-month-old, underweight son Balu — her fourth child — allegedly due to milk aspiration. (a medical condition in which the mother's milk goes...
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For Last 12 Yrs This Farmer From Assam Is Fighting To Save Indigenous Variety Of Rice -Shraddha Goled
-TheLogicalIndian.com In a bid to save the nearly-extinct indigenous rice variety, Mahan Chandra Borah started a unique library. This library is unique because it has collection of heirloom rice landraces(local) of the Assam. “Annapurna Rice Seed Library” seeks to store and promote the cultivation of these rice seeds. Rice is grown in abundance in North Eastern part of our country. Assam is home to many different varieties of rice.There are four types...
More »Is the government marketing millets right? -Ranjit K Sahu, Ravi Shankar Behera, Bidyut Mohanty & Sibabrata Choudhury
-Down to Earth India requires policy changes to make millets an effective tool against malnutrition Nutrient-rich millets, which have been a crucial part of human diet since ancient times, have lost their importance due to globally commercialised agronomic practices to produce more foodgrains. Though awareness has been growing among the public in the recent years about the health benefits of a millet-based diet—high fibre, low carbohydrate, protein-rich and gluten-free—gaps persist on several...
More »The culture of freebies must give way to the use of technologies in farm -Neeraj Kaushal
-The Economic Times Politicians in India firmly believe that the woes of farmers can be solved with freebies: free electricity, free water, farm loan waivers, fertilisers and seed subsidies, minimum support prices, etc. Little attention is paid to what really ails Indian agriculture: low productivity. From rice to wheat to coarse grains and pulses, from cash crops to food crops, Indian agriculture is punctured with very low productivity. Let's start with rice....
More »Law aiding Monsanto is reason for Delhi's annual smoke season -Arvind Kumar
-TheSundayGuardianLive.com Delhi’s problem of being covered by smoke started right after the Punjab Preservation of Subsoil Water Act in 2009, which delayed the burning of crops till late October, was implemented for the first time. Until a few years ago, when farmers in Punjab burnt the remnants of the rice crops in their fields in preparation for sowing wheat, the smoke from such fires was confined to Punjab. Back then, farmers burnt...
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