-The Times of India While allegations of irrigation-related illegalities continue to fly thick and fast, with Maharashtra at the epicenter, the status of irrigation projectsacross the country presents a dismal picture. Stalled projects are not only symptoms of corruption, they are depriving farmers of life-saving water for crops, weakening food security and pushing them to the brink of pauperization. In all, 77 major and 86 medium irrigation projects are running delayed by anything...
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Farmers use sustainable farming for growing cotton
-AFP NURJAHANPALLY: When Mahatma Gandhi took up the baton for home-grown cotton a century ago, he may not have realised the devastating impact its cultivation would have on the land he so loved. Cotton is a Thirsty plant and parts of the country are drought-prone. But the intensive farming process for cotton leaches the soil and requires high pesticide and fertiliser use that pollutes further downstream. Now in Warangal, dotted with statues to...
More »Simple & cheap solution to India's grave water crisis: Waste water recycling-Sanjay Vijayakumar
-The Economic Times Where will India get its water from in the coming years? The water challenge is already grave and could get graver. By 2050, for instance, it is estimated that demand would go up to 1,180 million cubic metres, 1.65 times the current levels, a situation that would be made worse by fast dwindling fresh water resources. That's why desalination — removing salt from seawater to make fresh water —...
More »Women and Girls at Heart of the Blue Revolution-Lakshmi Puri
-IPS News World Water Week recently concluded in Stockholm with a special emphasis on the linkages between water and food security. From the worst drought in 56 years in the United States Midwest, to the Karnataka’s drought in India, to the protracted drought in the Sahel region of West Africa, we have also seen how in our globalised world the nexus between lack of water and food security in one corner of...
More »Grapes of theft in villages without water to drink-Jaideep Hardikar
-The Telegraph In the desert-like barrenness of brown around him, Suresh Mangsuli is growing grapes. As the rest of his drought-hit village Thirsts for drinking water, he splashes his three acres of vines with over 10,000 litres a day. His huge farm pond is brimming, insured against seepage by a black polythene sheet stretched across its floor. Its water is pumped out to irrigate the vineyard through a network of drip pipes. Growing grapes...
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