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Food in anganwadis should comprise local cuisine: panel by Bageshree S

‘Use of locally available food can go a long way in keeping children healthy' Going local on food consumption is the way to keep children healthy. This simple truth – based as much on traditional wisdom as it is on scientific principle – is the message of the committee set up to address child malnutrition in Karnataka, which has prescribed a “feeding protocol” for children of different age groups, pregnant women...

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Govt moves to take conduct code out of EC purview by Maneesh Chhibber

After its senior leaders defied Election Commission strictures over the model code of conduct, the Congress-led UPA government has started working quietly on giving the code statutory backing. If it is successful, complaints pertaining to code violations will go out of the purview of the EC. The “secret” agenda notes circulated for the seventh meeting of the group of ministers (GoM) on corruption, headed by union Finance Minister Pranab Mukherjee, scheduled...

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Dr Abhijit Sen, Member-Planning Commission of India, interviewed by Ajay Vir Jakhar and Paranjoy Guha Thakurta

Dr Abhijit Sen is Member, Planning Commission of India. He is a Ph.D. in Economics from the University of Cambridge (currently on leave as Professor of Economics at the Jawaharlal Nehru University) and has also taught at the Universities of Sussex, Oxford and Cambridge. Besides serving various think tanks in the states and at the centre, Dr Sen has been a consultant with UNDP, ILO, FAO and various other multilateral...

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A crisis ignored by CP Chandrasekhar

The advance estimate of national income in 2011-12, released recently by the Central Statistical Organisation points to a decline in India’s GDP growth rate from 8.4 per cent last year to 6.9 per this year. The government, obsessed with growth rates, is deeply disappointed. Hence there is already talk of the need to respond and demands that the Reserve Bank of India should reduce interest rates are being heard. There...

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Food safety: soapy milk, toxic apples

-The Financial Express   Bhim can't understand what he's done wrong.   Before dawn every day he joins hundreds of wholesale traders at Delhi's Azadpur Mandi, a sprawling, chaotic market where trucks blare Bollywood music, porters haul huge brown sacks of fruit and vegetables and hawkers ply tea and cigarettes. His own trade is in rosy red apples, laced with calcium carbide. Bhim says he's been adding chemicals to his apples for years to artificially ripen...

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