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Ripe for the Plucking, but Fewer Dare to Try by Lydia Polgreen

PETTAH, India — As he approaches his first tree of the day, S. Mohan presses his calloused palms together and bows his head. “Oh God, I am climbing the coconut tree,” he whispers. “Protect me from harm.” With no safety gear beyond a strap of palm frond tied around his ankles, he launches himself onto the tree’s arcing trunk, which rises dozens of feet into the air. With a swift...

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Plastic Roads Offer Greener Way to Travel in India by Mridu Khullar

In the 1990s, Ahmed Khan’s company in Bangalore, India, churned out hundreds of thousands of plastic bags and other packaging material each month that eventually ended up as garbage. Now, he is in the business of scouring the city’s landfills and trash cans to reclaim some of that waste and pave the way to a more environmentally friendly enterprise. Mr. Khan, 60, is trying to solve two of the biggest...

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Hunger SOS to a billion

One billion hungry people, the largest such cluster in history, are depending on another one billion to donate small amounts of cash to find food. The World Food Programme, facing a funding shortfall with donor governments hit by the financial crisis, has issued its first direct appeal to one billion individuals to stump up what they can to help others beat hunger. Josette Sheeran, head of the UN food aid...

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Food dilemma: High prices or shortages

For a man who will inherit vast tracts of fertile farmland in Punjab, India's grain bowl, Jaswinder Singh made what seemed to him a logical career move -- he took a job with a telecoms company in New Delhi. "I can't go back to the village after an M.B.A. Delhi has more money, better quality of life. The job is more satisfying, and you don't depend on the weather or...

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Bittersweet tidings by Ashok Gulati and Tejinder Narang

Sugar, to mix one’s metaphors, is heading for a perfect storm. And this is being made because of our own policies. By the year-end, retail prices of sugar in Delhi and Mumbai may cross the Rs 40 per kg barrier — an almost 150 per cent increase in less than 15 months. And no, you can’t blame climate change or monsoon failures for this. So, what triggered the sugar crisis? In...

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