-Down to Earth The study establishes relation between litchi Consumption and encephalitis after conducting a hospital-based surveillance on 390 patients A recent study has linked occurrence of neurological disease—commonly known as encephalitis—to Consumption of litchi in Muzaffarpur district in Bihar. Published in Lancet on March 31, the study recommends minimising Litchi Consumption and also ensuring that the evening meal is not skipped as the latter modifies the effect of eating litchis on...
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Adityanath's meat ban is more caste-based than just a devious political plan -Suryakant Waghmore
-Hindustan Times The recent crackdown on meat shops in Uttar Pradesh offers a peek into the ethical divide that exists between vegetarians and non-vegetarians in India. The increase in meat Consumption, intensive animal farming and growing cruelty against animals has given rise to compassion movements across the world. It should be a matter of pride therefore that India is among the most-vegetarian countries in the world. But how does meat become a...
More »India's data collectors have a number problem as national survey office faces staff crunch - Samarth Bansal
-Hindustan Times The National Sample Survey Office (NSSO) is facing a shortage of investigators for conducting surveys, a response to an RTI filed by Hindustan Times revealed, raising questions about the quality of data being generated from these surveys. The field operations division of the NSSO, which is responsible for collecting primary data, has around 24% of positions vacant for the posts of junior and senior statistical officers. Data from NSSO is central...
More »Sustainable Agriculture: Punjab's search for a less water-guzzling, yet high-yielding paddy -Divya Goyal & Harish Damodaran
-The Indian Express A new 125-day rice variety promises to provide some respite to Punjab farmers, depleting aquifers Ludhiana: A new variety maturing within 125 days, yet yielding nearly as much as those now grown over 135-160 days, could provide the ultimate solution to Punjab’s woes stemming from farming of water-guzzling paddy. Punjab Agricultural University (PAU) has released a paddy variety PR-126 that gives an average of 30 quintals per acre. This is...
More »No Country For Maharashtra's Dryland Farmers -Milind Murugkar
-TheWire.in Falling prices and a lack of adequate procurement centres have left tur producers grasping for a way out. The chief minister of Maharashtra is sending disturbing political signals to dryland farmers in his state. His recent statement, which was aimed at reassuring tur (arhar) producers in the state, says that in order to help farmers who are bearing the brunt of a fall in its prices below the minimum support price...
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