-The Hindu A new report lays bare the link between environmental degradation and the health of Indians. The numbers cited are cause for concern “Every poison we put out into the environment comes right back at us, in our air, water and food. These poisons slowly seep into our bodies and take years to show up as cancer or as immune system disorder or as hormonal or reproductive system disorders — affecting...
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Black beauty -Anupam Chakravartty
-Down to Earth Black rice is drought resistant and has rich medicinal properties. Manipur and Assam are reviving this variety Not very long ago, black rice (Oryza sativa) was forbidden in China. Not because it looked poisonous for its black colour, but because it had nutritional values, and found a place only on an emperor’s menu. For centuries, the nutritional values of this wild rice eluded common people. It is only now...
More »Odisha Farmers Reluctant to Grow Rabi Crops
-The New Indian Express DHENKANAL: The farmers of the district feel discouraged to grow rabi crops after they bore the brunt of crop damage due to erratic and scanty rainfall during kharif season. Sources said farmers of almost all the blocks are not showing interest to take up cultivation in the rabi season. Considering the plight of the farmers, the district agriculture department has decided to grow paddy in 534 hectares (ha) against...
More »Millstone around food security -Saurabh Yadav
-The Hindu Business Line A CAG report has laid bare the fact that rice millers have for decades reaped undue gains even as they failed to replenish the national food stock Much like rice spilling out of a tear in the sack, the country’s food procurement system has been leaking crores of rupees every year and impoverishing the government. Last week, in a report presented to Parliament the Comptroller & Auditor General (CAG)...
More »Invest in our girls -Purnima Menon & Neha Raykar
-The Hindu GNR notes that there has been a big increase in the number of countries on track to meet global nutrition targets, and encourages countries, including India, to establish specific and time-bound targets for malnutrition reduction that are consistent with the new Sustainable Development Goals. Two reports released on Thursday, The Global Nutrition Report (GNR) and India Health Report on Nutrition, 2015 (IHR), offer a critical analysis of the state of...
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